Aunt Millie's Buns 8 ea BAG
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Description
Per Bun: 150 calories; 0 g sat fat (0% DV); 240 mg sodium (10% DV); 3 g sugars. Family owned since 1945. Delicious with Johnsonville grillers patties and more! Congratulations on the marriage of one great taste with another. Johnsonville Sausage meets Aunt Millie's, and the Johnsonville Bun is born. Elevate your grilling experience by enjoying two great traditions together - Johnsonville and Aunt Millie's. Family owned since 1901.Other Description
Please reuse or recycle this bag. Check local recyclability.Nutrition Facts
| Title | |
| Number Of Servings | 8 |
| Serving Sizes |
57.0 Gram |
| Energy | 150 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 240 mg |
| Potassium | 80 mg |
| Carbohydrates | 28 g |
| Dietary Fiber | 1 g |
| Soluable Fiber | 0 g |
| Insoluable Fiber | 1 g |
| Sugars | 3 g |
| Calcium | 70 mg |
| Iron | 2 mg |
| Niacin | 2 mg |
| Vitamin D | 0 mcg |
| Protein | 4 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Niacin | 15 |
| Daily Percent Of Vitamin D | 0 |
Ingredients
Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Sugar, Yeast, Soybean Oil, Salt, Wheat Gluten, Monoglycerides, Calcium Propionate (a Preservative), Vinegar, Yellow Corn Flour, Potassium Chloride, Spice Oils (Annatto, Turmeric for Color), Calcium Sulfate, Citric Acid, Ascorbic Acid, Guar Gum, Xanthan Gum, Modified Corn Starch, Sodium Alginate, Diglycerides, Polysorbate 60.Warnings
Contains wheat ingredients. Produced on a line that processes milk ingredients.UPC
071314028721