Soft N Good Bread 24 oz LOAF
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Description
Per Slice: 80 calories; 0 g sat fat (0% DV); 140 mg sodium (6% DV); 2 g sugars. Perfection. What could be better than a sandwich made with soft, delicious Soft 'N Good bread? Enjoy the smooth, satisfying texture and great taste, from the brand your family trusts - Soft 'N Good. Family owned since 1901.Other Description
Questions? 1-855-755-Bake (2253). www.SchoolSpiritPrograms.com. Get into the School Spirit. Now you can raise money for your school every time you buy specially-marked Soft ’N Good products. Just clip and send in proof-of-purchase symbols (UPCs) according to program guidelines. Soft ‘N Good will donate a nickel to your school for each UPC received. Please reuse or recycle this bag. Check local recyclability.Nutrition Facts
Title | |
Number Of Servings | 22 |
Serving Sizes |
31.0 Gram |
Energy | 80 |
Saturated Fat | 0 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 140 mg |
Potassium | 40 mg |
Carbohydrates | 16 g |
Dietary Fiber | 1 g |
Soluable Fiber | 0 g |
Insoluable Fiber | 1 g |
Sugars | 2 g |
Calcium | 45 mg |
Iron | 1 mg |
Niacin | 1 mg |
Thiamin | 0.1 mg |
Vitamin D | 0 mcg |
Protein | 3 g |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Daily Percent Of Niacin | 6 |
Daily Percent Of Thiamin | 8 |
Daily Percent Of Vitamin D | 0 |
Ingredients
Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Yeast, Honey, High Fructose Corn Syrup, Wheat Bran, Whole Grain Wheat Flour, Wheat Gluten, Soybean Oil Whole Grain Rolled Oats, Salt, Molasses, Rye Flour, Barley Flakes, Wheat Starch, Monoglycerides, Wheat Protein Isolate, Calcium Propionate (a Preservative), Natural Flavors, Vinegar, Calcium Sulfate, Lactic Acid, Ascorbic Acid.Warnings
Contains wheat ingredients.Distributor
Aunt Millie's Bakeries855-755-BAKE
UPC
071315043075