Aunt Millie's Bread 22 oz LOAF
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Description
Per Slice: 110 calories; 0 g sat fat (0% DV); 170 mg sodium (7% DV); 2 g sugars; 1 g (zero gram) trans fat. No high fructose corn syrup. Very thick slice. We bake memories. Family owned since 1901.Other Description
Join the Aunt Millie's club for coupons and recipes at AuntMillies.com. Visit www.SchoolSpiritPrograms.com for complete program information. Questions? Call the school spirit representative at: 1-855-755-Bake (2253). Get into the School Spirit. Now you can raise money for your school every time you buy specially-marked Aunt Millie’s products. Just clip and send in proof-of-purchase symbols (UPCs) according to program guidelines. Aunt Millie’s will donate a nickel to your school for each UPC received. Please reuse or recycle this bag. Check local recyclability.Nutrition Facts
Title | |
Number Of Servings | 16 |
Serving Sizes |
39.0 Gram |
Energy | 110 |
Saturated Fat | 0 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 170 mg |
Potassium | 70 mg |
Carbohydrates | 19 g |
Dietary Fiber | 1 g |
Soluable Fiber | 0 g |
Insoluable Fiber | 1 g |
Sugars | 2 g |
Calcium | 90 mg |
Iron | 1 mg |
Niacin | 2 mg |
Vitamin D | 0 mcg |
Protein | 3 g |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 6 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Vitamin D | 0 |
Ingredients
Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid), Water, Sugar, Yeast, Soybean Oil Salt, Wheat Gluten, Calcium Propionate (a Preservative), Vinegar, Yellow Corn Flour, Monoglycerides, Spice Oils (Annatto, Turmeric for Color), Wheat Starch, Calcium Sulfate, Potassium Chloride, Citric Acid, Ascorbic Acid.Warnings
Contains wheat ingredients.UPC
071314002356