S&B Sauce Mix 7.8 oz BOX
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Directions
1. Stir-fry meat and vegetables with oil in a large skillet on medium heat for approximately 5 minutes. 2. Add water and bring to a boil. Reduce heat, cover and simmer until ingredients are tender, approximately 15 minutes. 3. Turn the heat off, break S&B Golden Curry Sauce Mix into pieces and add them to the skillet. Stir until sauce mixes are completely melted. Simmer approximately 5 minutes., stirring constantly. 4. Serve hot over rice or noodles. Suggestion of Ingredients (12 Servings): Beef (or chicken, lamb, shrimp): 2 lbs. Onions: 2 lbs. Carrots: 9 oz. Potatoes: 10 oz. All ingredients are desirably chopped. Cooking oil: 2 tbsp. Water: 5 US cups (1200 ml). S&B Golden Curry Sauce Mix: 1 box. For half pack cooking (6 servings): Use half amount of ingredients with 2 3/4 cups (660 ml) water. Keep refrigerated in airtight container after opening.
Description
12 servings (6 servings x 2). No meat contained. Japanese food quality. S&B Foods Inc. manufactured Japan’s first curry powder in 1923, which was the masterpiece and has long been a Japanese favorite. S&B Oriental Curry Powder is specially formulated using S&B’s tradition and expertise in spices. It is the centerpiece of the flavor of S&B Golden Curry.Nutrition Facts
| Title | |
| Number Of Servings | 12 |
| Serving Sizes |
18.0 Gram |
| Energy | 90 |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 800 mg |
| Potassium | 48 mg |
| Carbohydrates | 10 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Calcium | 9 mg |
| Iron | 0.7 mg |
| Vitamin D | 0 mcg |
| Protein | 1 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Vitamin D | 0 |
Ingredients
Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Sugar, Curry Powder, Monosodium Glutamate, Caramel Color, Spices (Pepper, Chili Pepper, Garlic, Disodium Inosinate, Disodium Guanylate.Warnings
Not ApplicableDistributor
S&B Foods Inc.www.sbfoods-worldwide.com.
UPC
074880030716