S & B Sauce Mix 7.8 oz BOX
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Directions
1. Stir-fry meat and vegetables with oil in a large skillet on medium heat for approximately 5 minutes. 2. Add water and bring to a boil. Reduce heat, cover and simmer until ingredients are tender, approximately 15 minutes. 3. Turn the heat off, break S&B Golden Curry Sauce Mix into pieces and add them to the skillet. Stir until sauce mixes are completely melted. Simmer approx 5 min., stirring constantly. 4. Serve hot over rice or noodles. Suggestion of Ingredients (12 Servings): Beef (or Chicken, Lamb, Shrimp): 2 lbs. Onions: 2 lbs. Carrots: 9 oz. Potatoes: 10 oz. All ingredients are desirably chopped. Cooking Oil: 2 tbsp. Water: 5 US cups (1200 ml). S&B Golden Curry Sauce Mix: 1 box. For half pack cooking (6 Servings): Use half amount of ingredients with 2-3/4 cups (660 ml) water. Keep refrigerated in airtight container after opening.
Description
12 servings (6 servings x 2). No meat contained. Japanese food quality. S&B Foods Inc. manufactured Japan’s first curry powder in 1923, which was the masterpiece and has long been a Japanese favorite. S&B Oriental Curry Powder is specially formulated using S&B’s tradition and expertise in spices. It is the centerpiece of the flavor of S&B Golden Curry.Nutrition Facts
| Title | |
| Number Of Servings | 12 |
| Serving Sizes |
18.0 Gram |
| Energy | 90 |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 800 mg |
| Potassium | 46 mg |
| Carbohydrates | 9 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Calcium | 9 mg |
| Iron | 0.5 mg |
| Vitamin D | 0 mcg |
| Protein | 1 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
| Daily Percent Of Vitamin D | 0 |
Ingredients
Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Salt, Curry Powder, Monosodium Glutamate, Caramel Color, Spices (Pepper, Garlic, Celery Seed, Mustard), Malic Acid, Disodium Inosinate, Disodium Guanylate.Warnings
Not ApplicableDistributor
S&B Foods Inc.www.sbfoods-worldwide.com
UPC
074880030709