SunFed Ranch Beef Meatballs
16 oz (1 lb)
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Directions
Heating Instructions: Oven: Pre-heat oven to 350 degrees. Place meatballs and sauce into an oven safe dish and cover with aluminum foil. Cook for approximately 20-25 minutes. Let rest for 2-3 minutes before serving. Microwave: Remove outer packaging and place meatballs and sauce pouch in a microwave safe container. Pierce pouch 5 to 6 times and heat on high for 3 1/2 minutes or until hot. Let the pouch rest 2-3 minutes prior to serving. Make a slit in the pouch and pour or scoop the contents ono your spaghetti or meatball sub roll. Serve and enjoy. Cook to an internal temperature of 160 degrees F. If frozen, thaw product completely prior to heating. Easy & Delicious: Meatball sandwich; spaghetti & meatballs. Keep refrigerated.
Product Details
Beef meatballs in tomato sauce. 6 meatballs in sauce. 16 g protein per serving. Always 100% no corn or grain. Grass fed. Grass finished. Beef used is 100% grass fed & grass finished and raised with no added hormones or growth promoting antibiotics (antibiotics only given in case of illness and for reasons of animal welfare) on American family ranches. Heat & eat 3-1/2 min in microwave. Fully cooked. Sunfed ranch's beef is sustainably raised by American family ranchers. Sustainability is achieved by holding a commitment to traditional farming methods and maintaining the heritage of our local farm comunities. We feel a deep and genuine regard for our cattle and resources, and we treat them with respect and consideration. Sunfed ranch is committed to raising our cattle with the best of care - roaming outdoors on pastures their entire lives, as nature intended. We know that animal well-being results in nutritious 100% grass fed and grass finished beef. Sunfed ranch founding ranchers. Matt Byrne Tulelake, CA. Chris Donati, Chico, CA. U.S. inspected and passed by Department of Agriculture. sunfedranch.com. Share your meatball creation with us by using (hashtag)SunFedRanch! Beef used born & raised on American family ranches.Nutrition Facts
Serving Size: 5 Ounce
Servings per Container: Approx 3
| Calories | 210.00 kcal |
| Total Fat | 11.00 grm (17.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 790.00 mg (33.00% RDA) |
| Total Carbohydrate | 12.00 grm (4.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 16.00 grm |
| Vitamin A | (6.00% RDA) |
| Vitamin C | (8.00% RDA) |
| Calcium | (8.00% RDA) |
| Iron | (15.00% RDA) |
| Trans Fat | 0.50 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 140.00 grm |
| Total Sugars | 4.00 grm |
| Calories From Fat | 100.00 kcal |
Ingredients
Meatballs (Grass Fed Beef, Egg Whites, Breadcrumbs [Unbleached Wheat Flour, Sugar, Salt, Yeast], Parmesan Cheese [Pasteurized Part Skim Milk, Salt, Enzymes & Cheese Cultures], Onions, Olive Oil, Salt, Basil, Spices [Thyme, Rosemary, Black Pepper, Red Pepper & Oregano], Garlic and Parsley), Organic Tomato Sauce (Organic Diced Tomatoes [Organic Tomatoes, Organic Tomato Juice, Calcium Chloride, Citric Acid], Water, Organic Tomato Puree, Less than 2% of: Salt, Organic Basil, Organic Cultured Dextrose, Organic Maltodextrin, Organic Cane Sugar, Organic Vegetable Oil [Organic Soybean Oil and/or Organic Canola Oil], Organic Extra Virgin Olive Oil, Organic Garlic (Dried), Organic Onion, Organic Parsley (Dried), Organic Oregano (Dried), Citric Acid.Warnings
Allergens: egg, wheat, milk, soy.Manufacturer
Sun Beef, LLC
203 Court St. Woodland, CA 95695
UPC
00842350105758