Anderson Erickson Dairy Yogurt 5.3 oz CUP\TUB
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Description
12 g protein. Gluten free. With 100's of billions of probiotics. With other natural flavors.Nutrition Facts
| Title | |
| Number Of Servings | 1 |
| Serving Sizes |
5.3 Ounce 150.0 Gram |
| Energy | 190 |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 65 mg |
| Potassium | 172 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 0 g |
| Sugars | 18 g |
| Added Sugars | 12 g |
| Calcium | 273 mg |
| Iron | 0 mg |
| Vitamin D | 4 mcg |
| Protein | 12 g |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 20 |
| Daily Percent Of Added Sugars | 24 |
Ingredients
Cultured Grade A Milk and Cream, Milk Protein Concentrate, Whey Protein Concentrate, Sugar, Vanilla Flavor, Natural Flavors, Modified Corn Starch, Pectin, Citric Acid, Vitamin D3 Added. Probiotics: Streptococcus Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacterium Lactis, L. Casei.Warnings
Not ApplicableUPC
071043009350