Anderson Erickson Sour Cream Dip 8 oz CRATE
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Nutrition Facts
| Title | |
| Number Of Servings | 8 |
| Serving Sizes |
28.0 Gram |
| Energy | 60 |
| Total Fat | 5 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 140 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | <1 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
Ingredients
Sour Cream (Cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate and Enzymes), Dehydrated Onion, Salt.Warnings
Not ApplicableUPC
071043007509