Hanover Seasoned Carrots 10 oz BAG

Cooking Instructions: Microwave: 1. Place bag this side up in microwave. Microwave on high for 4 to 4-1/2 minutes. Bag will inflate and vent. 2. Let stand 1 minute. Remove carefully and cut open where indicated. 3. Pour into serving dish and enjoy! Stove Top: 1. Empty contents of bag into a 2-quart saucepan. Add 1/4 cup water. 2. Cover and cook over medium heat for 4 to 6 minutes, stirring occasionally. 3. Let stand for 1 to 2 minutes. Drain; season to taste. For food safety and quality, follow cooking directions and heat to a temperature of 160 degrees F. Promptly refrigerate unused portions. This side up when microwaving caution contents will be hot. Keep frozen. Pick up here. Cut here to open.

Description

Per 1/2 Cup Serving: 60 calories; 0 g sat fat (0% DV); 90 mg sodium (4% DV); 5 g total sugars. Steam-in-bag. The green line. Convenient, tasty and quick! Packed full of flavor and seasoned just right! Unique and nutritious seasoned vegetables conveniently packed for quick steam-in-bag side dishes. You will feel good about what you and your family are eating!

Other Description

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Nutrition Facts

Title
Number Of Servings	about 3.5
Serving Sizes	0.5 Cup 85.0 Gram
Energy	60
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	90 mg
Potassium	190 mg
Carbohydrates	8 g
Dietary Fiber	3 g
Sugars	5 g
Added Sugars	2 g
Calcium	40 mg
Iron	0.4 mg
Vitamin D	0 mcg
Protein	1 g
Daily Percent Of Calcium	4
Daily Percent Of Iron	2
Daily Percent Of Vitamin D	0
Daily Percent Of Added Sugars	4

Ingredients

Carrots, Olive Oil, Sugar, Pure Maple Sugar, Cinnamon, Natural Flavors, Salt, Tricalcium Phosphate, and Sunflower Oil.

Warnings

Not Applicable

Distributor

Hanover Foods Corporation

UPC

028800277415