Kraft Recipe Makers Cooking Sauces Slow Cooker Recipe Hickory BBQ Beef
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Directions
Refrigerate unused portion. Shake well. Hickory BBQ beef. Prep: 5 min. Total: 8 hours 25 min. Makes: 7 servings*. What you need: 1 boneless beef chuck roast (2-1/2lb). 7 sandwich buns. What's included: brown sugar & cider vinegar simmer sauce. Sweet hickory BBQ finishing sauce. Step 1: add meat to slow cooker. Top with simmer sauce; cover. Cook on low 8 to 10 hours (or on high 6 to 8 hours†. Step 2: 30 min. before serving: transfer meat to cutting board. Let stand 10 min. to cool slightly and seal in the juices. Pull meat into shreds with 2 forks. Step 3: remove liquid with ladle from slow cooker; set aside. Step 4: return meat to slow cooker; stir in finishing sauce. If desired, add some of the reserved liquid to desired consistency. Increase heat to high; cook, covered, 15 min. serve in buns. Tip: top with your favorite coleslaw. Refrigerate unused portion. *Recipe yields 7 servings when prepared as directed. †Minimum internal temperature for roast 145 degrees F.
Description
Kraft Recipe Makers Hickory BBQ Beef Slow Cooker Recipe. New! Serves 7*. Just add roast & sandwich buns. Sweet hickory BBQ finishing sauce. Brown sugar & cider vinegar simmer sauce. Just add roast & sandwich buns. 2 cooking sauces & recipe.Other Description
2 more recipes inside! Southwest chicken & bell pepper wrap. Just add chicken, green peppers & tortillas. Hawaiian pineapple pork stew. Just add pork, butternut squash, pineapple, onion, & spinach. Nutrition per serving: 500 calories, 13g total fat, 4.5g sat. Fat, 49g protein, 43g total carb, 980mg sodium. kraftfoods.com/recipes. Visit us at: kraftfoods.com, 1-800-847-1997. Please have package available. ©Kraft Foods.Nutrition Facts
Serving Size: 69.0 g
Servings per Container: 7
Energy | 100 |
Total Fat | 0.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 690 mg |
Carbohydrates | 22 g |
Dietary Fiber | 1 g |
Sugars | 17 g |
Protein | <1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 4 |
Ingredients
Simmer Sauce Ingredients: Apple Cider Vinegar, Water, Brown Sugar, Dried Onions, Dried Garlic, contains less than 2% of Salt, Mustard Flour, Yeast Extract, Spice, Xanthan Gum, Citric Acid, Caramel Color, Natural Flavor, Potassium Sorbate and Calcium Disodium EDTA (to protect flavor). Finishing Sauce Ingredients: High Fructose Corn Syrup, Vinegar, Tomato Paste, Brown Sugar, Water, Salt, Refiner's Syrup, Modified Cornstarch, contains less than 2% of Soybean Oil, Horseradish*, Onions*, Garlic*, Spices, Caramel Color, Natural Flavor (contains Soy), Potassium Sorbate (to protect flavor). *Dried.Warnings
Contains: soy.UPC
00021000042746