Daiya Cheezecake 14.1 oz BOX
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Directions
Thawing Instructions: 1. Remove cheezecake from package, and transfer to cutting board or plate. Place in refrigerator. 2. Thaw in refrigerator for 5 to 6 hours. 3. Remove and slice into 4-6 equal pieces. Transfer to serving plates. 4. Thaw for an additional 20 minutes at room temperature before serving. If pressed for time: Thaw unwrapped cheezecake at room temperature for 30 minutes, slice into 4-6 equal slices, then thaw for an additional 45 minutes. Refrigerate remaining pieces immediately. Keep frozen. Do not refreeze. Best if consumed within 48 hours of thawing. Do not microwave.
Description
Cholesterol 0 mg per slice (100 g). Gluten Free. National Celiac Association: Certified gluten-free. Dairy Free. Soy Free. Certified Vegan: vegan.org. Non GMO Project verified. nongmoproject.org. Finally! A dream come true. Warm and toasty spices mingle with our delicious dairy-free cream cheeze, to make our irresistible Daiya Pumpkin Spice Cheezecake. Rich and creamy from the first bite, with hints of cinnamon, cloves and nutmeg, this dessert is the perfect complement to all of your holiday soirees! Our rich and creamy fillings and artisan gluten-free crusts are worthy of the finest restaurants. Try them all and discover how delicious dairy free can be! Limited seasonal flavor.Other Description
Thanks for choosing Daiya and don't forget to check out the great recipes on our website at: www.daiyafoods.com/recipes. Questions or comments? 1 (877) 324-9211; www.daiyafoods.com. Please recycle box.Nutrition Facts
| Title | |
| Number Of Servings | 4 |
| Serving Sizes |
100.0 Gram |
| Energy | 350 |
| Saturated Fat | 15 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 360 mg |
| Potassium | 253 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 3 g |
| Sugars | 19 g |
| Added Sugars | 16 g |
| Calcium | 100 mg |
| Iron | 1 mg |
| Vitamin D | 0 mcg |
| Protein | 3 g |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 32 |
Ingredients
Filling: (Filtered Water, Cane Sugar, Creamed Coconut, Cocnut Oil, Tapioca Starch, Non-GMO Expeller Pressed: Canola and/or Safflower Oil, Pumpkin, Potato Starch, Pea Protein Isolate, Vegan Natural Flavors, Sea Salt, Sodium Alginate, Xanthan Gum, Lactic Acid [Vegan], Tricalcium Phosphate, Spices, Cultured Sugar, Fruit and/or Vegetable Juice [Color], Caramel Color, Vegan Enzyme). Gluten-Free Crust (Tapioca Starch, Cane Sugar, Coconut Oil, Brown Rice Flour, White Whole Grain, Sorghum Flour, Potato Starch, Filtered Water, Non-GMO Expeller Pressed: Canola and/or Safflower Oil, Blackstrap Molasses, Vanilla Extract, Milled Flax Seed, Psyllium, Sea Salt, Sunflower Lecithin, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Xanthan Gum).Warnings
Contains: coconut.UPC
871459001401