Daiya Yogurt Alternative 5.3 oz CUP\TUB
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Directions
Keep refrigerated.
Description
Made with coconut cream. 6 g protein (per serving). 3 g sugar (per serving). Dairy free. Deliciously dairy free. Soy & gluten free. Certified vegan. vegan.org. Excellent source of calcium. Excellent source of B12. Source of Vitamin D. Non GMO Project verified. nongmoproject.org. Plant based food.Other Description
Questions or comments? 1 (877) 324-9211.Nutrition Facts
Title | |
Number Of Servings | 1 |
Serving Sizes |
1.0 container 150.0 Gram |
Energy | 130 |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 65 mg |
Potassium | 126 mg |
Carbohydrates | 12 g |
Dietary Fiber | 1 g |
Sugars | 3 g |
Added Sugars | 2 g |
Calcium | 267 mg |
Iron | 1 mg |
Vitamin B12 | 1 mcg |
Vitamin D | 2 mcg |
Protein | 6 g |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 6 |
Daily Percent Of Vitamin B12 | 40 |
Daily Percent Of Vitamin D | 10 |
Daily Percent Of Added Sugars | 4 |
Ingredients
Filtered Water, Coconut Cream, Pea Protein, Creamed Coconut, Potato Protein, Chicory Root Extract, Cane Sugar, Vegan Natural Flavors, Potato Starch, Lactic Acid (Vegan), Rice Starch, Tricalcium Phosphate, Tamarind Seed Gum, Locust Bean Gum, Lemon Juice Concentrate, Guar Gum, Sea Salt, L, Plantarum, Vitamin D Yeast, L. Casei, Vitamin B12. Live Active Cultures: L. Plantarum, L. Casei.Warnings
Contains coconut.UPC
871459003085