Daiya Yogurt Alternative 5.3 oz CUP\TUB
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Directions
Separation is natural. Please stir before consuming. Keep refrigerated.
Description
Made with coconut cream. 6 g protein (per serving).13 g sugar (per serving). Dairy free. Deliciously dairy free. Soy & gluten free. Certified vegan. vegan.org. Excellent source of calcium. See nutrition information for saturated fat content. Excellent source of B12. Source of vitamin D. Non GMO Project verified. nongmoproject.org. Live active cultures. Plant based food.Other Description
Questions or comments? 1 (877) 324-9211.Nutrition Facts
Title | |
Number Of Servings | 1 |
Serving Sizes |
1.0 container 150.0 Gram |
Energy | 170 |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 65 mg |
Potassium | 124 mg |
Carbohydrates | 21 g |
Dietary Fiber | 1 g |
Sugars | 13 g |
Added Sugars | 12 g |
Calcium | 266 mg |
Iron | 1 mg |
Vitamin B12 | 1 mcg |
Vitamin D | 0 mcg |
Protein | 6 g |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 6 |
Daily Percent Of Vitamin B12 | 40 |
Daily Percent Of Vitamin D | 10 |
Daily Percent Of Added Sugars | 24 |
Ingredients
Filtered Water, Coconut Cream, Cane Sugar, Pea Protein, Creamed Coconut, Potato Protein, Chicory Root Extract, Potato Starch, Lactic Acid (Vegan), Rice Starch, Vegan Natural Flavors, Tricalcium Phosphate, Tamarind Seed Gum, Locust, Bean Gum, Vanilla Extract, Guar Gum, Sea Salt, Vanilla Bean Seeds, L Plantarum, Vitamin D Yeast, L. Casei, Vitamin B12. Live Active Cultures: L. Plantarum, L. Casei.Warnings
Contains coconut.UPC
871459003054