Abbot's Ground Beef, Plant-Based
10 oz (283 g)
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Directions
How to Cook: Skillet: Warm a non-stick pan over medium heat and lightly coat with oil. Add the grounds and saute until thoroughly browned - about 8 to 10 minutes. Cook to an internal temperature of 165 degrees F. Storage: Perishable. Keep refrigerated or frozen, and use within 7 days of opening. Cook thoroughly before serving. If purchased frozen, thaw before cooking. Consume within 30 days of thawing.
Product Details
Savory grounds crafted with porcini mushrooms, onion, black pepper & thyme. 18 g plant protein. Gluten free. Soy free. Certified vegan. Vegan.org. Non-GMO Project verified. nongmoproject.org. 100% real ingredients. Abbot's believes in the power of real food to nourish the whole body. Revel in nutrient density (and umami flavor) with every bite of our ground beef. Made with 100% real ingredients, it's an easy way to elevate your go-to recipes. Top 9 allergen-free. No gums, no artificial/natural flavors, no canola oil. No methylcellulose. Just real food. Elevate Your: spaghetti; bolognese; tacos; lasagna; shepherd's pie; stuffed peppers. Whole 30 Approved. liveabbots.com. Follow (at)liveabbots. Share your creations (at)liveabbots. Explore Recipes: liveabbots.com. Discover liveabbots.com. hello(at)liveabbots.com. Recycle card sleeve.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: About 3
Calories | 130.00 kcal |
Total Fat | 4.50 grm (6.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 550.00 mg (24.00% RDA) |
Potassium | 210.00 mg (4.00% RDA) |
Total Carbohydrate | 5.00 grm (2.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 18.00 grm (30.00% RDA) |
Calcium | 20.00 mg (2.00% RDA) |
Iron | 3.20 mg (20.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 2.00 |
Peanut | 0.00 |
Tree Nut | 0.00 |
Soy | 2.00 |
Wheat | 2.00 |
Gluten | 0.00 |
Vegan | |
MetricServingSize | 85.00 grm |
Total Sugars | 1.00 grm |
Mustard | 1.00 |
Ingredients
Filtered Water, Pea Protein (Peas Are Legumes. If You Are Allergic to Legumes, Like Peanuts or Peas, Please Be Cautious of the Possibility of a Reaction), Tomato Paste, Extra Virgin Olive Oil, Porcini Mushroom, Sea Salt, Onion Powder, Apple Cider Vinegar, Balsamic Vinegar, Garlic Powder, Black Pepper, Mustard Seed, Vinegar, Ginger Root, Coriander, Thyme.Warnings
Contains no peanuts or tree nuts. Produced in a facility that processes other products that may contain wheat, soy & milk.Manufacturer
Abbot's Butcher, Inc.
Costa Mesa, CA 92626
UPC
00850002856149