Siggi's Non-Dairy Plant-Based Raspberry Coconut Blend

5.3 oz (150 g)


 

Directions

Keep refrigerated.

 

Product Details

No artificial flavorings. 10 g protein. 8 g sugar. Per 5.3 oz, Siggi's plant-based cups have an average of 9.9 protein vs the leading yogurt alternatives' average of 3.2 g protein per 5.3 oz. Certified gluten free. Non-dairy. See nutrition facts for sat. fat content. Non-GMO Project verified. nongmoproject.org. 3x more protein than leading yogurt alternatives. Crafted with Less: No artificial flavorings. No added colors. No artificial sweeteners. No preservatives. No stevia. Like us! (we certainly like you) Facebook. Twitter. Instagram. [email protected]. Please discard responsibly. Check locally, not recycled in all communities.

Nutrition Facts

Serving Size: 1 Cup
Calories 190 kcal
Total Fat 11 grm (14.00% RDA)
Saturated Fat 7 grm (35.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 90 mg (4.00% RDA)
Potassium (2.00% RDA)
Total Carbohydrate 12 grm (4.00% RDA)
Dietary Fiber -1 grm (3.00% RDA)
Protein 10 grm (14.00% RDA)
Calcium (4.00% RDA)
Iron (8.00% RDA)
Kosher
Vitamin D (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 7 grm (14.00% RDA)
Milk 0.00
Tree Nut 1
Gluten 0
MetricServingSize 150 grm
Vit. D (0.00% RDA)
Total Sugars 8 grm
Potas. (2.00% RDA)
Corn 1.00

Ingredients

Cultured Coconut Milk (Water, Coconut Cream), Pea Protein, Cane Sugar, Raspberries, Coconut Oil, Macadamia Nut Butter, Food Starch (Tapioca, Corn), Natural Flavor, Fruit Pectin.

Warnings

Contains tree nuts (coconut, macadamia).

Manufacturer

The Icelandic Milk & Skyr Corporation
New York, NY 1005

UPC

00850004694138