Nancy's Seafood Crabcakes - 32 CT


 

Directions

Cook thoroughly. Keep frozen. For food safety and best quality, follow these cooking instructions: keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all ovens. Use caution as product will be hot. Baking time. Pieces - minutes. 12 - 11. 32 - 13. Preparation instructions: Preheat: Conventional oven to 375 degrees F. Remove frozen crabcakes from packaging. Arrange crabcakes about 1/2" apart on an un-greased baking sheet. Place baking sheet on middle rack in oven. Bake according to chart on left. Let stand 1 minute before serving. 165 degrees. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer.

 

Description

Nancy's® Seafppd Crabcakes. Specialty foods. 32 seafood crabcakes. Ready in minutes. Imitation crab meat baked with celery, red peppers and spices. Enlarged photograph.

Other Description

"Food has always been a centerpiece of my entertaining events. It brings people together, serves as a topic of conversation, and is often what people remember long after the party is over." Nancy. Plan. When serving Nancy's appetizers and desserts with a meal, guests will eat about 3-5 pieces per person; without a main meal, guests will eat about 6-8 pieces per person. Try to offer at least 5 varieties of hot and cold appetizers and desserts. Garnish. Garnish with edible flowers, olives, fresh herb sprigs, small fruits or sliced vegetables such as colorful bell peppers. Present. Consider using interesting dishes with several shapes and sizes to emphasize the variety of foods you are serving. Decorate plates with tiny dollops of pesto, or drizzles of creamy salad dressings. Serve, dazzle & delight. Simple to prepare, easy to serve and absolutely delightful, Nancy's seafood crabcakes are the perfect appetizer for any gathering. Your guests are sure to appreciate the wonderful aroma and the delicious taste. For entertaining ideas and to see our other delicious offerings, please visit nancys.com. Questions, comments: 1-888-785-6461, Monday-Friday. Please have packaging available when calling. ©2011 H.J. Heinz Company, L.P.

Nutrition Facts

Serving Size: 85.0 g

Servings per Container: 5

Energy 170
Total Fat 9 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 55 mg
Sodium 540 mg
Carbohydrates 15 g
Dietary Fiber 1 g
Sugars 3 g
Protein 7 g
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 15
Daily Percent Of Iron 4

Ingredients

Imitation Crab (Surimi [Fish Protein of Threadfin Bream, Sugar], Water, Wheat Starch, Egg Whites, Tapioca Starch, Sugar, Crab Meat, Sunflower Oil, Salt, Mirin [Flavor, Water, Glucose Syrup, Ethyl Alcohol]), Sour Cream (Milk, Cream, Cultured Skim Milk, Nonfat Dry Milk, Gelatin), Eggs, Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Celery, Red Bell Peppers, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Mustard (Distilled Vinegar, Water, Mustard Seed, Brown Sugar, Salt, Spices), Water, Extra Virgin Olive Oil, Dehydrated Onion, Corn Starch, Seasoning Blend (Celery Salt [Salt, Celery Seed], Spices, Paprika), Dehydrated Parsley, Spice, Soy Lecithin.

Warnings

Contains: fish (threadfin bream), wheat, eggs, shellfish (crab), milk, soy.

UPC

00077298249503