Van Leeuwen French Ice Cream, Buttermilk Cornbread
14 fl oz (414 ml)
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Product Details
Est. Brooklyn 2008. A life without anything good is bad. Why French Ice Cream? Eggs. Plenty of 'em. Turns out, when you use twice as many egg yolks as standard ice cream you have to call it French ice cream. Fine by us. Because whether it's using more eggs or having to legally change our name, we'll do anything to make the best ice cream (French ice cream) on earth. Because a life without anything good is bad. Ever since 2008, when Van Leeuwen was born out of a yellow truck on the streets of NYC, we've been making good ice cream from good ingredients that makes you feel good. After all, happiness is healthiness. And nothing makes us happier than this Buttermilk Berry Cornbread Ice Cream. We mix in pieces of honey cornbread with buttermilk ice cream. Then we add in swirls of sweet and tart raspberry. You add your spoon. Before you know it we have a mouth band. - Ben, Pete & Laura.Nutrition Facts
Per serving
Serving Size: 0.67 Cup
Servings per Container: About 2.5
Calories | 290.00 kcal |
Total Fat | 17.00 grm (22.00% RDA) |
Saturated Fat | 10.00 grm (50.00% RDA) |
Cholesterol | 100.00 mg (33.00% RDA) |
Sodium | 180.00 mg (8.00% RDA) |
Potassium | 154.00 mg (4.00% RDA) |
Total Carbohydrate | 30.00 grm (11.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 4.00 grm |
Calcium | 111.00 mg (8.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 1.00 mcg (6.00% RDA) |
Trans Fat | 0.50 grm |
Added Sugars | 18.00 grm (36.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Peanut | 2.00 |
Tree Nut | 2.00 |
Soy | 2.00 |
Wheat | 1.00 |
MetricServingSize | 108.00 grm |
Total Sugars | 24.00 grm |
Corn | 1.00 |
Per container
Serving Size: 1 container
Calories | 750.00 kcal |
Total Fat | 44.00 grm (56.00% RDA) |
Saturated Fat | 25.00 grm (125.00% RDA) |
Cholesterol | 260.00 mg (87.00% RDA) |
Sodium | 480.00 mg (21.00% RDA) |
Potassium | 403.00 mg (8.00% RDA) |
Total Carbohydrate | 79.00 grm (29.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 12.00 grm |
Calcium | 291.00 mg (20.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Vitamin D | 3.00 mcg (15.00% RDA) |
Trans Fat | 1.50 grm |
Added Sugars | 48.00 grm (96.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Peanut | 2.00 |
Tree Nut | 2.00 |
Soy | 2.00 |
Wheat | 1.00 |
Total Sugars | 63.00 grm |
Corn | 1.00 |
Ingredients
Cream, Milk, Cane Sugar, Egg Yolks, Buttermilk Powder, Tapioca Syrup, Red Raspberries, Water, Yellow Corn Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Tapioca Starch, Lemon Juice Concentrate, Sunflower Oil, Egg, Nonfat Dry Milk, Vanilla Extract, Sea Salt, Natural Flavors, Honey, Salt, Malic Acid, Baking Powder (Sodium Acid Pyrophosphate, Corn Starch, Baking Soda, Mono Calcium Phosphate), Carob Bean Gum.Warnings
Contains: eggs, milk, wheat. Manufactured in a facility that handles dairy, egg, tree nuts, peanuts, wheat and soy.Manufacturer
Van Leeuwen Ice Cream LLC
Brooklyn, NY 11222
UPC
00850005872566