Peanuts & Panko Spicy Bake
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Directions
Refrigerate after opening. Chicken, pork & seafood. Oven ready in 5 minutes. Heat oven to 375 degrees F. Lay 2 lbs. of meat or seafood of choice in foil lined shallow dish or pan. Lightly coat or spray top with oil. Thickly sprinkle top with Peanuts & Panko. Bake to internal temperature listed below. Do not cover or turn. Bake - (temp). Chicken breasts (boneless) - 30 min. (165 degrees F). Chicken thighs (boneless) - 30 min. (165 degrees F). Pork chops - 30 min. (160 degrees F). Pork loin - 35 min. (160 degrees F). Fish fillets thin - 20 min. (145 degrees F). Fish fillets thick - 25 min. (145 degrees F). Salmon - 25 min. (145 degrees F). Tilapia - 25 min. (145 degrees F). Shrimp (shelled) - 10 min. (145 degrees F). Sea scallops - 10 min. (145 degrees F). Vegetables: Oven ready in 5 minutes. Heat oven to 400 degrees F. Toss in bowl 2 lbs. prepared bite size pieces of vegetables with 2 tbsp. oil. Sprinkle on Peanuts & Panko. Toss until coated. Spread vegetables on shallow foil lined dish or pan. Bake at 400 degrees F until tender. Suggested times on side of box.
Description
Peanuts & Panko™ Spicy Bake for Chicken, Pork, Seafood & Vegetables. Oven ready in 5 minutes.Other Description
Go nuts. Vegetables: Takes only minutes to prepare. Follow instructions on back panel, then bake for: Fresh (2 lbs. prepared). Beets - 35 min. Broccoli - 20 min. Brussels sprouts - 25 min. Carrots (sliced) - 25 min. Carrots (baby) - 35 min. Cauliflower - 25 min. Parsnips - 25 min. Potatoes (white) - 25 min. Squash (butternut) - 25 min. Squash (summer) - 15 min. Sweet potatoes - 25 min. Zucchini - 15 min. Frozen (2 lbs. defrosted). Baby carrots (thin) - 15 min. Baby carrots (thick) - 20 min. Broccoli - 25 min. Cauliflower - 25 min. Sweet potato fries - 20 min. Scan to learn more about Peanuts & Panko spicy flavor. Visit us online at peanutsandpanko.com. Spicy Peanuts & Panko Pork. Spicy Peanuts & Panko Scallops. Spicy Peanuts & Panko Potatoes. 800.243.0897/phone. peanutsandpanko.com.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 4
| Energy | 130 |
| Total Fat | 4.5 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 520 mg |
| Carbohydrates | 18 g |
| Dietary Fiber | 1 g |
| Sugars | 13 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 2 |
Ingredients
Sugar, Peanuts, Panko Bread Crumbs (Wheat Flour, Corn Starch, Hydrogenated Palm Oil, Modified Tapioca Starch, Salt, Sugar, Instant Dry Yeast), Dextrose, Spices (Chili, Lemongrass, Kaffir Lime Leaf, Onion), Salt, Hydrolyzed Vegetable Protein (Soybean, Corn, Maltodextrin), Corn Starch, Tricalcium Phosphate (an anti-caking agent), Malic Acid.Warnings
Allergens: contains peanuts, wheat, soy.UPC
00070650300027