Butcher Van Gourmet Beef Tenderloin 1 ea BAG
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Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cook thoroughly. Keep hot foods hots. Refrigerate leftovers immediately or discard. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep refrigerated or frozen.
Description
Beef filet mignon steak. Since 1980.Nutrition Facts
| Title | |
| Number Of Servings | varied |
| Serving Sizes | |
| Energy | 330 |
| Saturated Fat | 11 g |
| Trans Fat | 0.5 g |
| Cholesterol | 115 mg |
| Sodium | 65 mg |
| Potassium | 402 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 31 mg |
| Iron | 2 mg |
| Vitamin D | 0 mcg |
| Protein | 26 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Warnings
Not ApplicableUPC
00211394000000