Godiva Baking Chips 10 oz BAG
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Directions
To ensure product quality, please keep this package stored in a cool place, at or below 85 degrees F (18 degrees C).
Description
Belgium 1926. 69% Cacao. Godiva was founded by Pierre Draps in 1926 out of his dream to create a more wonderful world through exquisite, Belgian chocolate. Today - after nearly a century of craftsmanship, the finest ingredients, and inventive flair - we invite you to create your own Godiva experience at home with our range of Godiva Baking Ingredients.Nutrition Facts
Title | |
Number Of Servings | about 19 |
Serving Sizes |
15.0 Gram |
Energy | 70 |
Saturated Fat | 3 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 0 mg |
Potassium | 120 mg |
Carbohydrates | 8 g |
Dietary Fiber | 2 g |
Sugars | 4 g |
Added Sugars | 4 g |
Calcium | 0 mg |
Iron | 3.1 mg |
Vitamin D | 0 mcg |
Protein | 1 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 15 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 9 |
Ingredients
Chocolate (Processed with Alkali), Sugar, Cocoa Powder, Soy Lecithin (Emulsifier).Warnings
Contains: soy. May contain milk.Distributor
International Gourmet Specialties LLC.855-765-5963
www.godiva.com
UPC
00043000084335