Taste of the South Triple Cheddar Pimento Dip
10 oz (283 g)
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Directions
Keep refrigerated.
Product Details
A blend of aged cheddar cheese & pimentos. A Southern culinary delight. www.tasteofthesouthdips.com. Visit www.tasteofthesouthdips.com/be for more food information.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 10
| Calories | 130 kcal |
| Total Fat | 13 grm (17.00% RDA) |
| Saturated Fat | 4 grm (20.00% RDA) |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 160 mg (10.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 3 grm |
| Calcium | (8.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| MetricServingSize | 30 grm |
| Total Sugars | 0 grm |
Ingredients
Cheddar Cheese Blend (Pasteurized Processed Cheddar Cheese [Cultured Milk, Salt, Enzymes, Water, Cream, Skim Milk, Sodium Phosphates, Salt Sorbic Acid, Annatto, Paprika Extract, Enzymes], Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Color Added, Potato Starch, Powdered Cellulose], Sharp Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Powdered Cellulose], Mayonnaise (Soybean Oil, Corn Syrup, Water, Egg Yolks, Vinegar, Salt, Lemon Juice, Calcium Disodium EDTA), Pimentos, Contains 2% or Less: Onion, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Black Pepper, Cayenne Pepper.Warnings
Contains: milk, egg.Manufacturer
DCS IP Holdings, LLC
Greenville, South Carolina 29609
UPC
00850010222769