Heartland Fresh Foods Stuffed Chicken Breast, 3 Cheese, Bacon Wrapped

16 oz (1 lb)


 

Directions

Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave keep raw meat & poultry separate from other foods. Wash working surfaces including cutting boards, utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking directions: Preheat oven to 350 degrees F. Remove product from packaging and place on a raised edge baking sheet. Bake 45 minutes or until internal temperature reaches 165 degrees F. Raw product for food safety cook to an internal temperature of 165 degrees F measured by a meat thermometer. Refrigerate or keep frozen.

 

Product Details

3 cheese: Cheddar; Monterey jack, Pepper jack. 2 (8 oz) portions. Raw. Ready to cook. Contains up to 12% solution of water, potassium citrate, sodium diacetate, potassium phosphate.. Inspected for wholesomeness by U.S. Department of Agriculture. heartlandfreshfoods.com.

Nutrition Facts

Serving Size: 1 Piece
Servings per Container: 2
Calories 380.00 kcal
Total Fat 20.00 grm (31.00% RDA)
Saturated Fat 9.00 grm (45.00% RDA)
Cholesterol 155.00 mg (52.00% RDA)
Sodium 560.00 mg (23.00% RDA)
Total Carbohydrate 2.00 grm (1.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 46.00 grm
Vitamin A (10.00% RDA)
Vitamin C (0.00% RDA)
Calcium (25.00% RDA)
Iron (4.00% RDA)
Trans Fat 0.00 grm
Milk 1.00
MetricServingSize 227.00 grm
Total Sugars 0.00 grm
Calories From Fat 180.00 kcal

Ingredients

Chicken Breasts, Water, Potassium Citrate, Sodium Diacetate, Potassium Phosphate, Wrapped with: Bacon Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythrobate, Sodium Nitrite, Stuffed with: Pasteurized Processed Cheddar Cheese (Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Vegetable Color (Annatto and Paprika Extract Blend) Sorbic Acid (Preservative), Enzymes, Powdered Cellulose (to Prevent Caking), Natamycin (Preservative), Pasteurized Processed Monterey Jack Cheese, (Cultured Milk, Water, Cream, Salt, Sodium Phosphates, Lactic Acid, Artificial Color, Sorbic Acid, Enzymes, Powdered Cellulose (to Prevent Caking), Potassium Sorbate and Natamycin (Preservatives), Pasteurized Processed Hot Pepper Jack Cheese (Cultured Milk, Water, Cream Skim Milk, Whey, Green and Red Jalapeno Peppers, Salt, Casein, Sorbic Acid (Preservative), Titanium Dioxide, Enzymes), Powdered Cellulose (to Prevent Caking), Potassium Sorbate and Natamycin (Preservatives), Topped with: Salt, Dehydrated Garlic, Spices (Chili Peppers, Black Pepper).

Warnings

Contains: milk.

Manufacturer

Heartland Fresh Foods
Kansas City, MO 64120

UPC

00850011346167