Banza Pizza Crusts, Made from Chickpeas

2 pizza crusts [13.4 oz (380 g)]


 

Directions

Cook thoroughly. Directions: (1) Preheat oven to 400 degrees F. (2) Remove crust from box and unwrap all packaging. (3) Layer crust with your favorite toppings. (4) Place pizza directly on middle oven rack. Bake until crust is light golden. 9-13 minutes. Watch as it cooks, oven temperatures and times vary. Keep frozen.

 

Product Details

The crust made from chickpeas. Certified Gluten-Free. Vegan. 2 pizza crusts. 2 crusts per pack. The pizza crust made from chickpeas. Chickpeas make delicious pizza. We love chickpeas, and we love pizza. That's why we combined the two to make a crispy chickpea crust that tastes as good as it looks. So, whether you're a fan of pineapple or prefer a classic pie, consider this crust a canvas for your culinary creations. You know what toppings you like! Crust made from chickpeas! EatBanza.com. Find us on Facebook, Instagram, and Pinterest (at)EatBanza. Get cooking tips and recipe inspiration at EatBanza.com.

Nutrition Facts

Serving Size: 0.25 crust
Servings per Container: 8
Calories 150.00 kcal
Total Fat 6.00 grm (7.00% RDA)
Saturated Fat 2.00 grm (11.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 135.00 mg (6.00% RDA)
Potassium 250.00 mg (5.00% RDA)
Total Carbohydrate 23.00 grm (8.00% RDA)
Dietary Fiber 2.00 grm (9.00% RDA)
Protein 4.00 grm (8.00% RDA)
Calcium 50.00 mg (4.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Gluten 0.00
Vegan
MetricServingSize 48.00 grm
Total Sugars -1.00 grm

Ingredients

Chickpeas, Water, Tapioca, Cocoa Butter, Olive Oil, Less than 2% of: Yeast, Oregano, Garlic Powder, Salt, Date Powder, Sunflower Lecithin, Xanthan Gum, Baking Powder (Calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate).

Manufacturer

BANZA
New York, New York 10016

UPC

00850011443194