QT Fresh Salad 11 oz PLASTIC CONTAINER
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Directions
Perishable. Keep refrigerated.
Description
Valley spring mix, grilled white chicken meat, guacamole, corn & black bean blend, shredded cheddar and monterey jack cheese, carrots, tortilla strips, and fresh chili peppers.Other Description
For comments or questions regarding this product, please call 1-800-848-1966.Nutrition Facts
| Title | |
| Number Of Servings | 1 |
| Serving Sizes |
312.0 Gram |
| Energy | 370 |
| Total Fat | 21 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 55 mg |
| Sodium | 820 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 7 g |
| Sugars | 2 g |
| Protein | 23 g |
| Daily Percent Of Vitamin A | 210 |
| Daily Percent Of Vitamin C | 60 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 30 |
Ingredients
White Chicken Meat (Chicken Breast Meat with Rib Meat, Water, Cultured Sugar and Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Green Leaf Lettuce, Guacamole (Hass Avocados, Jalapeno Puree [Vinegar, Jalapeno Pepper, Salt], Dehydrated Onion, Salt, Granulated Garlic), Spring Mix (May Contain Some or All of the Following Baby Whole Leaf Varieties: Green Leaf, Mizuna, Green Romaine, Tango, Green Oak, Green Chard, Baby Spinach, Arugula, Frisee, Tatsoi, Mache, Red Chard, Red Leaf, Lolla Rosa, Red Romaine, Red Mustard, Radicchio, Red Oak, Beet Tops), Corn and Black Bean Blend (Corn, Black Beans [Black Beans, Water, Salt, Ferrous Gluconate]), Cheddar and Monterey Jack Cheese Blend (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Vegetable Color}], Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch and Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Carrot, Tortilla Strips (Corn Masa Flour, Sunflower, Safflower and/or Canola Oil, Salt, Red 40, Blue 1, Blue 2), Chili Peppers.Warnings
Contains milk. Produced in a facility that processes peanuts, tree nuts, dairy and eggs.UPC
000000392181