Seed To Spoon Oat Yogurt, Plain
24 oz (680 g)
On This Page
Directions
Keep refrigerated. Printed on Lid.
Product Details
Dairy. Gluten, Peanut & Soy Free. Made in a vegan facility. 3.5% fat. Good source of calcium. Non GMO. No genetically engineered ingredients. Hesitant to try plant based foods? We get it, that's why we created seed to spoon to taste more like um the real thing. Plant based in good taste, 'cause that's our mission. Tasting is believing, The seed to spoon team. www.Polytainersinc.com.Nutrition Facts
Serving Size: 6 Ounce
Servings per Container: 4
| Calories | 120.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 4.50 grm (23.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 10.00 mg (0.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 15.00 grm (5.00% RDA) |
| Dietary Fiber | -1.00 grm (4.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 210.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 3.00 grm (6.00% RDA) |
| Milk | 0.00 |
| Peanut | 0.00 |
| Tree Nut | 1.00 |
| Soy | 0.00 |
| Gluten | 0.00 |
| Peanut Free | |
| Vegan | |
| Dairy Free | |
| MetricServingSize | 170.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
Oat Base (Water, Whole Grain Oats), Tapioca Starch, Highly Refined Coconut Oil, Contains Less than 2% of Faba Bean Protein, Tricalcium Citrate, Natural Flavors, Tara Gum, and Xanthan Gum. Made with Live & Active Vegan Cultures: S. Thermophilus, L. Delbrueckii Subsp. Bulgaricus, L. Acidophilus, and Bifidobacterium.Warnings
Made in a facility that processes tree nuts.Manufacturer
Culture Fresh Foods, Inc.
Naugatuck, CT 06770
UPC
00850017903159