Brazi Bites Empanadas 10 oz POUCH
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Directions
Easy to bake. Cooking Instructions: Preheat oven to 400 degrees F. Do not thaw prior to baking. Space frozen empanadas 1 inch apart on baking sheet (lightly greased or parchment paper lined). Bake for about 20 minutes or until golden. Enjoy while warm. Keep frozen.
Description
6 g protein per serving. Gluten free. Certified Gluten-free. Soy free. Vegetarian. About 10 pieces. No artificial ingredients. Ready to bake. Freezer to oven. In South America, empanadas are a hand-held favorite. Flaky outside, savory fillings inside, our Brazi Bites Empanadas use the perfect blend of only the finest ingredients with absolutely nothing artificial. And as always, our dough is made with tapioca flour, a delicious alternative to wheat. Perfect for appetizers, parties or light meals! Get together with friends and family and enjoy hot! - Junea Rocha, Founder. What's inside? Keeping it real with simple wholesome ingredients: chickpeas; beans; corn.Nutrition Facts
Title | |
Number Of Servings | about 3.5 |
Serving Sizes |
85.0 Gram |
Energy | 200 |
Saturated Fat | 2.5 g |
Trans Fat | 0 g |
Cholesterol | 35 mg |
Sodium | 340 mg |
Potassium | 94 mg |
Carbohydrates | 23 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Added Sugars | 0 g |
Calcium | 130 mg |
Iron | 0.72 mg |
Vitamin D | 0.8 mcg |
Protein | 6 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 4 |
Daily Percent Of Vitamin D | 4 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Dough: Tapioca Flour, Eggs, Milk, Parmesan Cheese (Part Skimmed Cow's Milk, Cheese Cultures, Salt, Enzymes), High-Oleic Safflower Oil, Cheddar Cheese (Pasteurized Milk, Cheese Cultures & Cellulose to prevent Caking), Filtered Water, Salt. Filling: Garbanzo Beans, Black Beans (Black Beans, Water, Salt), Corn, Fire Roasted Tomatoes, Yellow Onions, Green Onions, Tapioca Flour, Spices, Salt.Warnings
Contains milk & eggs.Distributor
Brazi Bites, LLCinfo(at)brazibites.com
UPC
853552003216