Papas Organic Bread 24 oz LOAF
On This Page
Description
Per Slice: 4 grams protein, 3 grams fiber. USDA Organic. Vegan. Vegan friendly. Certified Organic by: Organic Certifiers. No eggs. Nut free facility. No cholesterol. No trans fat. Non GMO. Non GMO Project verified. nongmoproject.org. At Papa’s Organic we bake fresh breads that are as healthy and nutritious for you as they are delicious. We start by taking special care to select the very finest wholesome ingredients. Then our master bakers blend them together using our special recipe and slowly bake them to perfection for an incredible flavor you will enjoy in every bite. From our family to yours, try some today! No high fructose corn syrup. To eat well is to live well. No artificial colors or flavors.Other Description
Follow us on: Facebook; Twitter; Instagram; YouTube. No animal products.Nutrition Facts
| Title | |
| Number Of Servings | 17 |
| Serving Sizes |
40.0 Gram |
| Energy | 110 |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 200 mg |
| Potassium | 58 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 3 g |
| Sugars | 2 g |
| Added Sugars | 2 g |
| Calcium | 5.7 mg |
| Iron | 1.2 mg |
| Vitamin D | 0 mcg |
| Protein | 4 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 4 |
Ingredients
Organic Wheat Flour, Water, Organic Cane Sugar, Organic Potato Flour, Organic Expeller Pressed Soybean Oil, Contains 2% or Less of the Following: Sea Salt, Organic Barley, Organic Rye, Organic Spelt, Organic Millet, Organic Quinoa, Yeast, Vinegar, Organic Cultured Wheat Enzyme (Plant Based), Organic Soy Lecithin, Ascorbic Acid.Warnings
Contains wheat & soy.UPC
039217023601