Verole Tortillas 16 ea BAG
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Directions
Heating Instructions: Pre-heated skillet or pan to warm one tortilla at a time. Place 4 to 6 tortillas in a microwave, separated by damp paper towel for 30 to 45 sec. Refrigerate after opening.
Description
0 g trans fat. No cholesterol. No hydrogenated oils. Made with unbleached flour. Aluminum free.Other Description
All other inquires, please contact our corporate office at: (770) 582-9200. Weekdays 8:00 am to 5:00 pm ET. Dispose of properly.Nutrition Facts
| Title | |
| Number Of Servings | 16 |
| Serving Sizes |
32.0 Gram |
| Energy | 100 |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 160 mg |
| Potassium | 40 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 50 mg |
| Iron | 0.7 mg |
| Vitamin D | 0 mcg |
| Protein | 2 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Vegetable Shortening (Contains One or More of the Following: Palm Oil and/or Corn Oil), Contains 2% or Less of the Following: Salt, Aluminum-Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Wheat Protein, Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Gum Blend, Mono- and Diglycerides, Sodium Metabisulphite).Warnings
Allergens: wheat.UPC
027331000455