MingsBings Breakfast Bings, Plant-Based, Veggie Egg & Cheese
2 bings [8.8 oz (250 g)]
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Directions
Cooking Instructions - no oil needed! For All Methods: Cook until golden brown. Let rest on a paper towel for 2 minutes after cooking. Air Fryer: Cook frozen Bings on high (375 degrees-400 degrees F) for 12-16 minutes. Oven: Place frozen Bings on a sheet tray and cook for 20-25 minutes at 425 degree F, flipping once halfway through. Pan: Place frozen bings in pan and cook on medium for 20 minutes, flipping once halfway through. Do not adjust the bing - this allows the oil to render into the pan, creating a crunchy wrapper. MingsBings can also be cooked on the grill or with a panini press. Caution: Keep frozen. Cook until internal temperature of 165 degrees F has been reached. Contents will be hot. Due to appliance variations, heating times and/or temperatures may vary. Keep frozen.
Product Details
Just egg, Violife cheddar, spinach, peppers, onion & potato. Vegan. Gluten-free. Nut-free. Egg & dairy-free. Proudly Made with: Violife 100% vegan. 25% less calories & carbs than the leading breakfast brand's plant-based breakfast sandwich (MingsBings contain 210 calories vs. 280 calories and 25 g carbohydrates vs. 35 g carbohydrates in the leading frozen breakfast brand's plant-based sandwich). No cholesterol. Modern Asian street food. A better breakfast. Just egg. Eat good. Created by iron chef Ming Tsai, MingsBings are a modern American take on a classic street food from the Ming dynasty. Feel good. Experience the benefits of vegan eating: lower fat, zero cholesterol and reduced environmental impact. Do good. Driven by the mission to improve the health of all people, a portion of proceeds are donated to. Family reach - Dana-Farber. Cancer Institute mingsbings.com. Win Free Bings: Connect with us (at)MingsBings. TikTok. Instagram. Facebook. For more details, visit mingsbings.com. Please recycle.Nutrition Facts
Serving Size: 1 Piece
Servings per Container: 2
| Calories | 210.00 kcal |
| Total Fat | 10.00 grm (13.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 490.00 mg (21.00% RDA) |
| Potassium | 930.00 mg (4.00% RDA) |
| Total Carbohydrate | 25.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 4.20 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 0.00 |
| Egg | 0.00 |
| Tree Nut | 1.00 |
| Shellfish | 2.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| Egg Free | |
| Vegan | |
| Dairy Free | |
| MetricServingSize | 125.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Filling: Plant-Based Egg (Water, Mung Bean Protein Isolate, Expeller Pressed Canola Oil, Contains 2% or Less of: Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Dehydrated Garlic, Dehydrated Onion, Carrot Extract [Color], Turmeric Extractives [Color], Salt, Transglutaminase), Vegan Cheddar Style Shreds (Water, Coconut Oil, Modified Food Starch, Corn Starch, Sea Salt, Cheddar Flavor [Vegan Source], Olive Extract, Paprika Extract & Beta Carotene [Color], Vitamin B12), Spinach, Potatoes (Potatoes, Oil [Contains One or More of the Following: Canola, Soybean, Cottonseed, Sunflower, Corn], Contains 2% or Less of: Dextrose, Sodium Acid Pyrophosphate), Caramelized Onion (Onion, Canola Oil, Organic Vinegar, Salt, Citric Acid), Red Bell Pepper, Onion, Salt, Black Pepper. Wrapper: Water, Brown Rice Flour, Tapioca Flour, Salt, Xanthan Gum, Soybean Oil, Olive Pomace Oil.Warnings
Contains: soy, coconut. Made in a facility that contains: soy, shellfish.Manufacturer
MingsBings Inc.
300 Oak St. Pembroke, MA 02359
UPC
00850022124242