Nasoya All Natural Egg Roll Wraps
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Directions
Keep refrigerated. 1. Place filling diagonally wrap. 2. Fold bottom corner over filling; roll snugly half-way to cover filling. 3. Fold in both sides snugly against filling; moisten edges of last flap. 4. Roll wrap up and seal top corner; lay flap-side down until ready to cook. After opening, refrigerate and use within 7 days. To freeze, place pasta in an airtight container and use within 2 months of freezing. Thaw pasta at room temperature before using.
Description
Nasoya® All Natural Egg Roll Wraps. Great recipe ideas at nasoya.com. Easy to use. Recipe ready. No genetically engineered ingredients. Contains no MSG. Perishable. Instructions & delicious recipes enclosed!Other Description
Good source of iron. 1.800.848.2769. For easy, delicious recipes and other ideas on how to use wraps, or to learn more about Nasoya products, visit www.nasoya.com.Nutrition Facts
Serving Size: 66.0 g
Servings per Container: 7
Energy | 170 |
Total Fat | 0.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 410 mg |
Carbohydrates | 35 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |
Ingredients
Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Salt, Wheat Gluten, Vinegar, Eggs, Egg Whites, Cornstarch.Distributor
Vitasoy USA IncOne New England Way, Ayer, MA 01432
1.800.848.2769
www.nasoya.com
UPC
00025484000056