WinCo Foods Ravioli 25 oz BAG


 

Directions

Cooks in 7-9 minutes on stove top. Cooking Instructions: Keep unopened bag in freezer until ready to use. Once thawed, do not refreeze. If any ravioli are frozen together do not separate. Stove Top (Recommended): 1. Boil 4 quarts of water (optional: add 1 tbsp oil to prevent sticking). 2. Add ravioli to boiling water. 3. Cook uncovered for 7-9 minutes or until desired tenderness, stirring occasionally. 3. Drain and serve with desired sauce and cheese. Microwave (1200 watt): 1. Place 5 raviolis in a microwaveable dish. 2. Add 1/2 cup water and 1/2 cup of your favorite sauce, cover. 3. Heat on High power for 4-5 minutes or until desired tenderness, stirring halfway. 4. Let stand 2 minutes before serving. Caution: Product and container may be hot. Since appliances vary, these cooking instructions may need adjusting. Refrigerate leftovers immediately. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165 degrees F. Perishable keep frozen. Keep frozen.

 

Description

Enriched pasta filled with ricotta & romano cheeses. Per 5 Ravioli Serving: 260 calories; 2.5 g sat fat (13% DV); 270 mg sodium (11% DV); 2 g sugars. Just add your favorite sauce! No preservatives. Packed by weight, not count. The supermarket low price leader.

Other Description

Comments & questions? 800-824-1706; www.wincofoods.com.

Nutrition Facts

Title
Number Of Servings About 5
Serving Sizes 5.0 ravioli
150.0 Gram
Energy 260
Total Fat 5 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 270 mg
Carbohydrates 43 g
Dietary Fiber 2 g
Sugars 2 g
Protein 10 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 25
Daily Percent Of Iron 15

Ingredients

Pasta (Enriched Durum Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dried Whole Eggs, Turmeric), Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Bread Crumbs (Wheat, Flour), Romano Cheese (Pasteurized Sheep’s and Cow’s Milk, Rennet, Salt, Cheese Cultures, Enzymes), Salt, Calcium Carbonate, Modified Corn Starch, Parsley, Black Pepper.

Warnings

Contains: wheat, eggs, milk. Manufactured in a facility that processes soy, shellfish.

Distributor

Winco Foods, LLC
800-824-1706

UPC

00070552300156