WinCo Foods Peas & Carrots 16 oz BAG

Cooking Instructions: Keep unopened bag in freezer until ready to use. Once thawed, do not refreeze. Stove Top: Place desired amount of frozen Peas and Diced Carrots into 1/4 cup boiling water. 2. Bring to boil again, stirring gently. 3. Reduce heat. 4. Cover and simmer for 6-8 minutes or until tender. 5. Drain, if necessary. 6. Season to taste and serve. Microwave: 1. Place 16 oz of frozen Peas and Diced Carrots in a microwave safe dish. 2. Add 3 tablespoons of water and cover. 3. 1100 Watt Ovens or Less: Cook on high - 5 mins. Stir and cook on high for an additional 5 mins. Allow to stand for 3 mins. Greater than 1100 Watt Ovens: Cook on high 3-1/2 mins. Stir and cook on high for an additional 3-1/2 mins. Allow to stand for 3 mins. Caution: Product and container may be hot. 4. Season to taste and serve. Microwave cooking times may vary depending on the particular appliance used. Refrigerate leftovers immediately. For food safety and quality cook to a temperature of 165 degrees F. Keep frozen.

Description

Per 2/3 Cup Serving: 60 calories; 0 g sat fat (0% DV); 150 mg sodium (6% DV); 4 g sugars. Rich in vitamin A. Good source of dietary fiber. Fresh frozen vegetables. All natural. The supermarket low price leader.

Other Description

Comments & questions? 800-824-1706; www.wincofoods.com.

Nutrition Facts

Title
Number Of Servings	about 5
Serving Sizes	0.66 Cup 90.0 Gram
Energy	60
Total Fat	0 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	150 mg
Carbohydrates	10 g
Dietary Fiber	3 g
Sugars	4 g
Protein	3 g
Daily Percent Of Vitamin A	30
Daily Percent Of Vitamin C	8
Daily Percent Of Calcium	2
Daily Percent Of Iron	4

Ingredients

Peas, Carrots, Salt.

Warnings

Not Applicable

Distributor

WinCo Foods, LLC.
800-824-1706

UPC

00070552301177