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Buchi Shrub Soda 12 oz BOTTLE

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Directions

Combine! Stir fresh fruit, spices and sugar in a bowl. Cover and refrigerate for 24 hours. Infuse! Add vinegar, and let sit for 24-72 hours. Strain. Enjoy! Enjoy with seltzer, or add into your favorite cocktail. Perishable. Keep refrigerated. Separation is natural. Tilt gently before opening.

 

Description

Herbal infused probiotic vinegar tonic. 50 calories per bottle. USDA Organic. Gluten free. Dairy free. Vegan. Certified Organic by CCOF. Non-GMO. Raw apple cider vinegar. 8% juice. Culture: Bacillus subtilis. The Experience: Remember the past. Like a well worn smile, this brew of juicy stone fruit, macerated with cinnamon and ginger, preserves this age old tradition of saving what was great, while embracing what's to come. Live and active herbal infused probiotic tonic crafted with raw apple cider vinegar. Make your own home brew with Buchi.

Other Description

Learn more at www.drinkbuchi.com. Values: Sustainability focused; community centered. Independent: Woman-founded; fiercely independent.

Nutrition Facts

Title
Number Of Servings 1
Serving Sizes
Energy 50
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 10 g
Dietary Fiber 0 g
Sugars 9 g
Protein 0 g
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 2
Daily Percent Of Iron 0

Ingredients

Filtered Sparkling Water, Raw Apple Cider Vinegar (Certified Organic), Peach Juice (Certified Organic) (from Concentrate) Peach Puree (Certified Organic), Cane Sugar (Certified Organic), Ginger Juice (Certified Organic), Cinnamon Chips (Certified Organic), Bacillus Subtilis (Probiotic), Stevia (Certified Organic).

Warnings

Not Applicable

UPC

851878007475