Sam Mills Penne, Plant-Based, Chickpea
8 oz (227 g)
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Directions
Cooking Instructions: 1. Bring 1 l of water per 100 g of pasta to boil. Add a good pinch of salt. 2. Add legume pasta to the boiling water, stirring occasionally. 3. Maintain a slow boil about 6-8 minutes, cook uncovered, stirring occasionally. 4. Drain the pasta in a colander over the sink and rinse with water. 5. Now it's ready to toss in with your favorite sauces or vegetables. Store in a cool dry place. To be consumed before the date marked on package.
Product Details
40 g protein. 9 g fiber. Beyond Celiac Gluten-Free. Gluten-Free Certification Program. www.gf-cert.org. No added salt. High protein. Source of fiber. Non GMO Certified. BioAudix Process Verified. Est. 1994. A pasta with a similar amount of protein as most meats (one serving of dry pasta (56g) weights about 100g after boiling in water and contains 22g of protein). Only 2 ingredients. No added sugar. No additives & gums. 100 g of cooked pasta contains a similar amount of protein as 100 g of most meats! Great choice for vegetarians and vegans. Delivering the goodness of legumes in a traditional pasta shape. Easy to cook, healthy, clean food. All our pasta products are Gluten-Free. We created the worlds' first plant based pasta that offers a similar amount of protein as most meats! Made from only 2 ingredients, not only does our pasta pack great nutrition but also has a clean and healthy recipe - free of gums or additives. Our unique 2 step production technique means we can offer our clients a pasta that has great al dente texture when cooked, in addition to good flavor. Great meat alternative. Food safe. ww.sammills.com. Phone: +40 261 80 60 31. Fax: +40 261 80 60 32. E-mail: office(at)sammills.eu. www.sammills.com. Phone: (561) 572-0510. Fax: (561) 572-0511. E-mail: info(at)samtrade.us. Dispose of properly.Nutrition Facts
12% Daily Value
Serving Size: 2 Ounce
Calories | 240.00 kcal |
Total Fat | 3.00 grm (5.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 56.00 mg (2.00% RDA) |
Potassium | 434.00 mg (12.00% RDA) |
Total Carbohydrate | 32.00 grm (11.00% RDA) |
Dietary Fiber | 5.00 grm (20.00% RDA) |
Protein | 22.00 grm (44.00% RDA) |
Calcium | 57.00 mg (6.00% RDA) |
Iron | 6.00 mg (33.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm (0.00% RDA) |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Gluten | 0.00 |
Vegan | |
MetricServingSize | 56.00 grm |
Total Sugars | 3.00 grm |
22% D.V.
Serving Size: 3.5 Ounce
Calories | 440.00 kcal |
Total Fat | 5.00 grm (8.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 grm (0.00% RDA) |
Sodium | 100.00 mg (4.00% RDA) |
Potassium | 776.00 mg (22.00% RDA) |
Total Carbohydrate | 58.00 grm (19.00% RDA) |
Dietary Fiber | 9.00 grm (36.00% RDA) |
Protein | 40.00 grm (80.00% RDA) |
Calcium | 101.00 mg (10.00% RDA) |
Iron | 11.00 mg (61.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm (0.00% RDA) |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Gluten | 0.00 |
Vegan | |
MetricServingSize | 100.00 grm |
Total Sugars | 6.00 grm |
Ingredients
Chickpea Flour, Pea Protein Flour.Manufacturer
Sam Mills International S.A.
151 Mioritei Street Satu Mare County Botiz 447065 Romania
UPC
00850044428038