Bobs Red Mill Pancake & Waffle Mix 13 oz STAND PACK
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Directions
What You'll Need: 1 cup mix; 2 eggs; 1/4 cup water; 1 tbsp coconut oil, melted. Pancake Instructions: Preheat lightly-oiled or non-stick skillet to medium heat. In a large bowl, whisk together a ingredients until smooth. Portion 1/4 cup batter per pancake onto preheated griddle and cook until edges begin to set, about 3-4 minutes. Flip and cook until golden brown. Makes 4-6 pancakes. Waffle Instructions: Preheat waffle iron to medium heat for at least 10 minutes. In a large bowl, whisk together all ingredients until smooth. Follow waffle iron manufacturer's instructions for measuring and cooking waffles. Makes 2 waffles. Store in a cool, dry place.
Description
Gluten free. Tested and confirmed gluten free in our quality control laboratory. Grain free. Paleo. Sourced non-GMO pledge. For more information on our sourced non-gmo pledge, visit bobsredmill.com/non-gmo. An employee-owned company. To your good health.Nutrition Facts
| Title | |
| Number Of Servings | about 9 |
| Serving Sizes |
40.0 Gram |
| Energy | 190 |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 250 mg |
| Potassium | 321 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 3 g |
| Sugars | 3 g |
| Added Sugars | 2 g |
| Calcium | 60 mg |
| Iron | 1 mg |
| Vitamin D | 0 mcg |
| Protein | 7 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 4 |
Ingredients
Almond Flour, Arrowroot Starch, Organic Coconut Sugar, Sea Salt, Cream of Tartar, Baking Soda.Warnings
Manufactured in a facility that also uses tree nuts and soy.UPC
00039978003959