Betty Crocker Scalloped Potatoes


 

Directions

You will need. 2 cups boiling water. 2/3 cup milk. 1 tablespoon margarine or butter. Oven directions: 1. Heat oven to 450 degrees F. Stir sauce mix, boiling water, milk and margarine with whisk in 1 1/2-quart casserole dish. Stir in potatoes. 2. Bake uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken as it stands). Stir before serving. Refrigerate leftovers. Baking tips: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 30 minutes. Bake potatoes and roast meat at same time: 325 degrees F about 60 minutes; 350 degrees F about 50 minutes; 375 degrees F about 45 minutes. Stove-top directions: 1. Stir sauce mix, 2 cups hot water, 2/3 cup milk, 1 tablespoon margarine or butter and potatoes in 2-quart saucepan. Heat just to boiling, stirring occasionally. Watch carefully to avoid boilover. 2. Reduce heat; cover and simmer about 15 minutes, stirring frequently, until tender (sauce will thicken as it stands). Refrigerate leftovers. Microwave directions: 1. Stir sauce mix, 2 3/4 cups hot water, 2/3 cup milk, 1 tablespoon margarine or butter and potatoes in 3-quart round microwavable casserole dish. 2. Microwave uncovered on high 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken as it stands). Caution: dish will be hot. Refrigerate leftovers.

 

Description

Betty Crocker® Scalloped Potatoes. Great homemade taste! Made with 100% real potatoes. In a creamy sauce seasoned to perfection. Add milk and margarine.

Other Description

So many ways to great homemade taste... Try them all! Betty Crocker, Roasted Garlic & Cheddar. Betty Crocker, Sour Cream & Chives. Betty Crocker, Four Cheese. Betty Crocker, Loaded Casserole. Betty Crocker, Cheesy Scalloped. Betty Crocker, Julienne. Betty Crocker, Three Cheese. Betty Crocker, Loaded Mashed. Betty Crocker, Butter & Herb. Betty Crocker, Roasted Garlic. Betty Crocker, Homestyle Creamy Butter. Betty Crocker, Parmesan & Asiago, Naturally Flavored. Betty Crocker, Cheesy Hashbrown. Betty Crocker, au Gratin. Betty Crocker, Scalloped. Exchanges: 1 1/2 starch, 1/2 fat. Carbohydrate choices: 1 1/2. 100% Recycled Paperboard™. For easy and delicious meal solutions, visit us at: bettycrockerpotatoes.com. The Red Spoon promise. The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-754-3516 Mon - Fri 7:30AM - 5:30PM CT. General Mills, Box 200, Minneapolis, MN 55440. www.bettycrocker.com/potatoes. ©2012 General Mills.

Nutrition Facts

Serving Size: 27.0 g

Servings per Container: 5

Title As pkgd
Energy 90
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 450 mg
Potassium 400 mg
Carbohydrates 21 g
Dietary Fiber 1 g
Sugars 1 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Potatoes*, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Corn Starch, Sea Salt, Potassium Phosphate. Contains less than 0.5% of: Monosodium Glutamate, Partially Hydrogenated Soybean Oil, Potassium Chloride, Natural Flavor, Sugar, Paprika, Whey, Celery*, Onion*, Wheat Starch, Mono and Diglycerides, Soy Flour, Nonfat Milk, Lactic Acid, Yeast Extract, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Calcium Lactate, Salt, Spice, Enzyme Modified Cream, Silicon Dioxide (Anticaking Agent), Natural Smoke Flavor, Color (Yellow Lakes 5 & 6, Artificial Color), Blue Cheese* (Milk, Salt, Cheese Cultures, Enzymes), Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Sodium Phosphate. Freshness preserved by Sodium Bisulfite. *Dried.

Warnings

Contains wheat, milk and soy ingredients.

Distributor

General Mills Sales, Inc
Minneapolis, MN 55440 USA
1-800-754-3516
www.bettycrocker.com

UPC

00016000274891