Fresh & Simple Burrito, Pork Sausage, Egg & Cheese

8 oz (227 g)


 

Directions

Ready in 3 mins. Cooking Instructions: Microwave: Microwave heat times may vary depending on oven wattage. Unwrap burrito and use wrapper to loosely re-wrap the burrito. Place on microwave-safe dish and neat on high for 1 min 30 sec, or until internal temperature reaches 165 degrees F. Rotate halfway through heating. Let stand for 1 minute before serving. Oven: Preheat oven to 350 degrees F. Remove wrapper, place on a baking sheet on centre rack of oven. Heat for 25 minutes, or until internal temperature reaches 165 degrees F. Perishable, keep refrigerated.

 

Product Details

Pork sausage / Scrambled eggs / Potatoes cheddar cheese / Flour tortilla. Ready in 3 mins. U.S. inspected and passed by Department of Agriculture. Facebook. Instagram. TikTok. (at)freshandsimpleusa. Contact us at freshandsimple(at)bakkavor.us.

Nutrition Facts

Serving Size: 1 burrito
Servings per Container: 1
Calories 570.00 kcal
Total Fat 28.00 grm (36.00% RDA)
Saturated Fat 9.00 grm (45.00% RDA)
Cholesterol 170.00 mg (57.00% RDA)
Sodium 950.00 mg (41.00% RDA)
Potassium 290.00 mg (6.00% RDA)
Total Carbohydrate 52.00 grm (19.00% RDA)
Dietary Fiber 4.00 grm (14.00% RDA)
Protein 22.00 grm
Calcium 210.00 mg (15.00% RDA)
Iron 4.80 mg (25.00% RDA)
Vitamin D 2.00 mcg (10.00% RDA)
Trans Fat 0.00 grm
Added Sugars 2.00 grm (4.00% RDA)
Milk 1.00
Egg 1.00
Wheat 1.00
Gluten 1.00
MetricServingSize 227.00 grm
Total Sugars 3.00 grm
Corn 1.00
Oat 1.00

Ingredients

Flour Tortilla (Wheat Flour, Water, Canola Oil, Contains 2% or Less of: Oat Fiber, Vital Wheat Gluten, Cane Sugar, Cultured Wheat Flour, Salt, Distilled Monoglyceride, Malic Acid, Baking Soda, Cellulose Gum, Guar Gum, Sodium Acid Pyrophosphate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Scrambled Eggs (Whole Eggs, Water, Modified Tapioca Starch, Salt, Corn Oil, Citric Acid, Vegetable Gum), Cooked Spicy Breakfast Sausage (Pork, Salt, Sugar, Spices, Natural Flavoring), Potatoes, Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Cellulose Powder [to Prevent Caking]), Cooked Onions, Natural Flavor, Modified Food Starch, Spice, Salt.

Manufacturer

Bakkavor Foods USA Inc.
Charlotte, NC 28273

UPC

00850061353115