Suji's Korean Cuisine Korean Style Bento, Chicken Bulgogi Rice
9 oz (255 g)
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Directions
Cook thoroughly. Microwave (1100 W): Cooking Instructions: This product must be cooked to an internal temperature of 165 degrees F prior to eating. Cooking times may vary with appliances, adjust accordingly. 1. Peel back two opposite corners of film from the tray. 2. Microwave on HIGH for 3 - 1/2 minutes. 3. Stir main compartment. 4. Microwave on high for 30 additional seconds. Caution: Hot! 5. Let sit for 2 minutes. Remove from microwave, stir and enjoy. Keep frozen.
Product Details
Grilled chicken, vegetables, and rice in sauce with a side of japchae noodles. Korean inspired. Authentic flavor. Simple ingredients. Grilled Chicken Bulgogi: Seared until tender and then mixed with a delicious Korean inspired seasoning. Japchae: Flavorful glass noodles, made from sweet potato and tossed in an aromatic blend of soy, garlic, and sesame oil. Potatoes, Carrots & Bell Peppers: Vegetables cooked to perfection and then tossed in our signature spicy sauce. Spicy Score: 3. A mild kick. Suji Park, a successful restaurateur in Korea, Japan and the United States, makes it simple to enjoy the delicious tastes of Korea. Suji's approach to food is basic: keep the ingredients wholesome, premium, and easy to understand. Inspected for wholesomeness by US Department of Agriculture. Made in USA.Nutrition Facts
Serving Size: 9 Ounce
Servings per Container: 1
| Calories | 310.00 kcal |
| Total Fat | 4.50 grm (7.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 700.00 mg (29.00% RDA) |
| Total Carbohydrate | 54.00 grm (18.00% RDA) |
| Dietary Fiber | 3.00 grm (12.00% RDA) |
| Protein | 12.00 grm |
| Vitamin A | (70.00% RDA) |
| Vitamin C | (4.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (5.00% RDA) |
| Trans Fat | 0.00 grm |
| Soy | 1.00 |
| MetricServingSize | 255.00 grm |
| Total Sugars | 11.00 grm |
| Calories From Fat | 40.00 kcal |
Ingredients
Rice: Rice, Marinade (Water, Soy Sauce (Water, Soybeans, Rice, Salt), Brown Sugar, Pear Puree, Tapioca Starch, Vinegar, Dried Garlic, Contains 2% or Less of: Toasted Sesame Oil, Ascorbic Acid, Black Pepper, Red Pepper, Paprika Extract, Rosemary Extract), Carrots, Green Peppers, Potatoes (Potatoes, Vegetable Oil, Contains 2% or Less of Dextrose, Sodium Acid Pyrophosphate Added to Maintain Natural Color), Noodles: Japchae Noodles (Water, Sweet Potato Starch), Marinade (Water, Soy Sauce (Water, Soybeans, Rice, Salt), Brown Sugar, Pear Puree, Tapioca Starch, Vinegar, Dried Garlic, Contains 2% or Less of: Toasted Sesame Oil, Ascorbic Acid, Black Pepper, Rosemary Extract), Carrots, Onions, Green Peppers, Toasted Sesame Oil, Garlic Powder Chicken: Skinless Chicken Dark Meat, Soy Sauce (Water, Soybeans, Salt, Alcohol), Sugar, Sweet Cooking Rice Wine (Sake, Sugar, Water, Salt, Yeast Extract), Sake (Sake, Salt), Water, Salt.Warnings
Contains: soy.Manufacturer
Suji's Korean Cuisine
71 Columbia St. Suite 125 Seattle, WA 981004
UPC
00850303006182