Suji's Korean Cuisine Savory Beef 12 oz SLEEVE


 

Directions

Heating Instructions: Preferred Method: Skillet: 1. Heat large, non-stick skillet/pan over medium-high heat until hot. 2. Cut open bag and empty meat and sauce into skillet/pan. 3. Heat thoroughly and stir for 4-6 min. allowing the sauce to reduce. Cook until meat has reached an internal temperature of 165 degrees F. 4. Let stand for 1-2 min. before serving. Microwave: 1. Cut open bag and empty contents into a microwave safe dish. Loosely cover dish with lid or plastic wrap. 2. Cook on high for 2-3 min. or until meat temperature reaches 165 degrees F. This method of cooking will yield more sauce. Cooking times may vary with appliances, adjust accordingly. Caution: Uncover meat and sauce carefully to avoid steam bums. Stir to ensure thorough distribution of heat. Great for tacos. Perfect for sandwiches. For best results, gently massage the package for 20 seconds prior to heating to separate the meat and redistribute the marinade. Keep refrigerated.

 

Description

Lean beef in a savory teriyaki-style marinade. Made with gluten free ingredients. All natural (Minimally processed, no artificial ingredients). Made with USDA choice beef. Suji's Korean inspired Korean cuisine. Korean cuisine. Now grilled. Fully cooked. Made with USDA choice beef. Korean Cuisine Savory Beef: Centuries in the making, but ready in minutes! In Korea, this Savory Beef is called bulgogi (bool-go-ghee). It's a centuries-old family tradition of marinating lean meat in a blend of soy, pear puree, vinegar, and sesame oil for a perfect blend of sweet and tangy flavors. Suji's bulgogi is made with high quality, whole cuts of meat that are thinly sliced and that form together naturally during the slow cooking process. Spicy Score: Not spicy at all! Suji Park, a successful restaurateur in Korea, Japan and the United States makes it simple to enjoy the delicious tastes of Korea. Suji's approach to food is basic: keep the ingredients wholesome, natural (Minimally processed, no artificial ingredients), and easy to understand.

Other Description

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Nutrition Facts

Title
Number Of Servings 3
Serving Sizes 4.0 Ounce
112.0 Gram
Energy 150
Total Fat 3 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 45 mg
Sodium 600 mg
Carbohydrates 13 g
Dietary Fiber 0 g
Sugars 10 g
Protein 18 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 2
Daily Percent Of Iron 10

Ingredients

Beef, Water Gluten Free Soy Sauce (Water, Soybeans, Rice, Salt), Brown Sugar, Pear Puree (Pear, Ascorbic Acid), Vinegar, Garlic, Tapioca Starch, Toasted Sesame Oil, Black Pepper, Rosemary Extract.

Warnings

Contains: soy.

UPC

00850303006083