CedarLane Protein Bowl 10 oz SLEEVE
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Directions
Heating Instructions: Microwave: Note (variations do occur in microwave ovens, so consult your owner's guide for exact settings and time): Heating instructions were tested with an 1100-watt microwave. Puncture lid film several times with a fork. Place in microwave and set on high for approximately 1 1/2 - 2 minutes or until hot. Carefully remove from microwave and allow to sit for 1 minute. Carefully remove film before serving. Perishable. Keep refrigerated until ready to heat.
Description
With tender chicken, brown rice, quinoa, zucchini, red onion, shawarma sauce & tahini-yogurt sauce. 22 g protein. High in protein. Chicken raised with no antibiotics.Nutrition Facts
| Title | |
| Number Of Servings | 1 |
| Serving Sizes |
10.0 Ounce 284.0 Gram |
| Energy | 310 |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 45 mg |
| Sodium | 590 mg |
| Potassium | 151 mg |
| Carbohydrates | 34 g |
| Dietary Fiber | 2 g |
| Sugars | 4 g |
| Added Sugars | 0 g |
| Calcium | 47 mg |
| Iron | 2 mg |
| Vitamin D | 0 mcg |
| Protein | 22 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Cooked Chicken (Chicken Raised with No Antibiotics Boneless Skin Chicken Breast With Rib Meat, Lemon Juice, Extra Virgin Olive Oil, Red Onions, Sea Salt, Spices, White Pepper, Black Pepper, Garlic), Green Zucchini, Greek Yogurt (Grade A Nonfat Milk, Contains the Following Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, and L. Casei), Cooked Long Grain Brown Rice (Long Grain Brown Rice, Water), Cooked Farro (Farro, Water), Cooked Red Quinoa (Red Quinoa, Water), Red Onions, Cooked Wild Rice (Wild Rice, Water), Lemon Juice, Water, Tahini, Extra Virgin Olive Oil, Sea Salt, Cornstarch, Cultured Dextrose, Garlic, Spices, White Pepper, Black Pepper.Warnings
Contains: milk, wheat.UPC
00038794999415