Kong Yen Rice Vinegar 20.2 oz BOTTLE
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DescriptionSince 1941. Genuine brewed. Diluted with water to 4.5% acidity. Acidity: Above 4.5%. There is no substitute for the rich aroma and flavor of glutinous rice fermentation that Kong Yen rice vinegar be made from top grade glutinous rice with a state-of-the-art fermentor which eliminate any chance of contamination and utilize the best yeast and koji culture for the best rice vinegar.
|Number Of Servings||60|
|Saturated Fat||0 g|
|Trans Fat||0 g|
|Dietary Fiber||0 g|
|Added Sugars||0 g|
|Vitamin D||0 mcg|
|Daily Percent Of Calcium||0|
|Daily Percent Of Iron||0|
|Daily Percent Of Vitamin D||0|
|Daily Percent Of Added Sugars||0|
IngredientsWater, Glutinous Rice, Fructose, Salt.