Pastificio Mandala Pasta Sauce, Eggplant Parmesan
19.8 oz (1.24 lb) 561 g
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Directions
Directions: Heat the sauce on your stove top or in microwave, and add over your pasta, meat, or vegetable dish. Shake well before use. Keep in a cool and dry place. Keep refrigerated after opening for safety and quality. Expiration Date - see date printed on lid.
Product Details
This is not a sodium free food. Sicilian eggplants, painted in striking purple and black hues, are an edible Italian sunrise. Our sauce is based on the classic Pasta alla Norma recipe (a tribute to 19th century composer Vincenzo Bellini's tragedy Norma.) Food critics compared this culinary masterpiece to the lyrical perfection of his opera. Here we've sprinkled Parmesan Reggiano over these luscious eggplants and sauteed them in white wine as the base of this delicious sauce! Be the Chef of the house (not the cook of the kitchen). Like you, I understand how frustrating it is to juggle a million different things each day yet still find the time to craft a beautiful meal. From the island of Sicily, we present for your tasting pleasure our own hand-crafted gourmet sauces. Each chef-created recipe is made with only 100% Italian vine-ripened tomatoes, local herbs, spices and Sicilian extra virgin olive oil. Stop feeling stressed or ashamed and start making boring, last-minute dishes delicious! Chef Stef. How will your meals ever get better if you don't try something new? Enjoy our Eggplant Parmesan sauce today! ChefsMandala.com. For more gourmet foods and recipes go to ChefsMandala.com. Made in Italy. Product of Italy.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: about 4.5
| Calories | 170.00 kcal |
| Total Fat | 13.00 grm (17.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 5.00 mg (2.00% RDA) |
| Sodium | 510.00 mg (22.00% RDA) |
| Potassium | 380.00 mg (8.00% RDA) |
| Total Carbohydrate | 9.00 grm (3.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 45.00 mg (4.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 1.30 grm (3.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Tree Nut | 2.00 |
| Fish | 2.00 |
| Shellfish | 2.00 |
| MetricServingSize | 125.00 grm |
| Total Sugars | 7.00 grm |
| Molluscan Shellfish | 2.00 |
Ingredients
Crushed Tomato, Fried Eggplants (Eggplant, Sunflower Oil, Salt) Olive Oil, Tomato Paste, Minced Onion, Parmigiano Reggiano Dop (Cow Milk, Rennet, Salt), Salted Ricotta Cheese (Whey, Milk, Salt), Wine, Sugar, Salt, Minced Garlic, Minced Oregano, Red Pepper.Warnings
Contains: milk. Manufactured in a facility that also processes egg, milk, tree nuts, fish and shellfish.Manufacturer
Chef's Mandala
35 Woodland Avenue Rockaway, NJ 07866 U.S.A.
UPC
00851304008427