Como Restaurant Pasta Sauce, Traditional

24 oz (680 g)


 

Directions

Heat in sauce pan over medium heat then serve over your favorite pasta. Refrigerate after opening.

 

Product Details

Gluten free. The world famous. Quality since 1927. Niagara Falls, NY. All natural. The Como Restaurant is a tradition a famous and popular as Niagara Falls itself. Francesco Antonacci founded the Como in 1927 never dreaming that by today it would have grown to become the largest and most famous Italian American restaurant in Niagara Falls. Appreciated in person by innumerable celebrities over the years. The Como has developed a reputation the world over for consistency and quality. Our sauces have been featured on national and regional cooking shows and have won numerous awards. Now you can enjoy the fabulous Como sauces in the comfort and convenience of your home kitchen. Enjoy! www.comorestaurant.com.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: about 6
Calories 60.00 kcal
Total Fat 2.00 grm (3.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 350.00 mg (15.00% RDA)
Total Carbohydrate 10.00 grm (3.00% RDA)
Dietary Fiber 2.00 grm (8.00% RDA)
Protein 2.00 grm
Vitamin A (10.00% RDA)
Vitamin C (15.00% RDA)
Calcium (2.00% RDA)
Iron (6.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Soy 1.00
Gluten 0.00
MetricServingSize 124.00 grm
Total Sugars 7.00 grm
Calories From Fat 20.00 kcal

Ingredients

Tomatoes, Water, Sugar, Beef, Olive Oil, Salt, Soybean and/or Canola Oil, Natural Flavor, Onion, Citric Acid, Garlic, Spices, Black Pepper, Cayenne Pepper.

Warnings

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Manufacturer

Como Restaurant
2220 Pine Avenue Niagara Falls, NY 14301

UPC

00851381002011