Lee Kum Kee Soy Sauce 14 oz BOTTLE
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Directions
Great for seasoning, casserole rice, stir-fried noodles and pan-fried food. Also good for dipping all kinds of dim sum. Tightly close lid after use and keep refrigerated.
Description
Made with non-GMO soybeans. This soy sauce is made from soybeans that were not genetically engineered. No preservatives added. Since 1888.Nutrition Facts
| Title | |
| Number Of Servings | about 27 |
| Serving Sizes | |
| Energy | 30 |
| Sodium | 810 mg |
| Carbohydrates | 7 g |
| Sugars | 6 g |
| Added Sugars | 6 g |
| Protein | <1 g |
| Daily Percent Of Added Sugars | 12 |
Ingredients
Water, Sugar, Salt, Caramel Color, Soybeans, Wheat Flour, Monosodium Glutamate and Disodium 5 - Inosinate and Disodium 5 - Guanylate as Flavor Enhancers, High Fructose Corn Syrup.Warnings
Contains soybeans, wheat.UPC
00078895127287