Tyson Meal Kits, Creamy Stroganoff Beef & Noodle
27 oz (1.68 lb) 765 g
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Pressure Cooker (Preferred): 1. Remove beef strips from package and place in a pressure cooker. 2. Pour noodles over the top of the beef strips. Add 1 1/2 cups of water. 3. Pour sauce over beef and noodles. Stir beef, sauce, and noodles until beef pieces are separated and components are evenly distributed. 4. Lock the lid in place and turn pressure release valve to sealing position. Select pressure cook, adjust pressure level to high, ensure temperature is set to normal/medium, and adjust time to 25 minutes. 5. Once timer goes off, use quick pressure release to release all pressure before carefully opening lid. Stir the mix and let rest for 5 minutes. Pressure Cooker Tip for Added Flavor: Salt to taste, add a dash of Worcestershire sauce or additional cream then serve. Pressure Cooker Tip: Saute beef strips first for added flavor. Set to saute function and preheat with 1 tsp of cooking oil for 5 minutes. Sear the beef for 2-3 minutes per side. Remove beef from pot and select cancel. Deglaze the pot by adding 1/4 of the cup of water and, using a spatula, scrape any browned pieces on bottom of pot. Finish cooking according to instructions above. Conventional Oven: 1. Preheat an oven to 350 degrees F. 2. Spray an oven safe 8 inches x 8 inches baking dish with nonstick cooking spray. 3. Place beef strips in an even layer in the baking dish. Top evenly with noodles. 4. Pour sauce over the noodle and add 2 1/2 cups of water to the dish. 5. Cover the dish with foil and bake in the oven for 1.5 hours. 6. After cooking (USDA recommends cooking beef to an internal temperature of 145 degrees F and allowing to rest for at least 3 minutes), stir the mix, allow to rest 5 minutes, salt to taste, and serve. Pressure Cooker: Cooks in 25 minutes or Oven: Instructions on the back. Easy prep. Pressure cooker or oven. Ready to cook ingredients. Keep refrigerated.
Product Details
Stroganoff sauce pouch with all natural (Minimally processed, no artificial ingredients) USDA Choice beef strips and wide egg noodle pouch. 17 g protein per serving. Contains bioengineered food ingredients. Ready to cook. U.S. inspected and passed by Department of Agriculture. USDA Choice: Beef used. Product of USA.Nutrition Facts
Serving Size: 1.25 cups ready to cook
Servings per Container: About 4.5
| Calories | 400.00 kcal |
| Total Fat | 21.00 grm (27.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Polyunsaturated Fat | 3.50 grm |
| Monounsaturated Fat | 6.00 grm |
| Cholesterol | 100.00 mg (33.00% RDA) |
| Sodium | 600.00 mg (26.00% RDA) |
| Potassium | 250.00 mg (6.00% RDA) |
| Total Carbohydrate | 34.00 grm (12.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 17.00 grm (33.00% RDA) |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 2.20 mg (10.00% RDA) |
| Vitamin D | 0.30 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| ServingSize_Prepared | 1.00 cup |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 161.00 grm |
| Total Sugars | 2.00 grm |
| Corn | 1.00 |
Ingredients
Sauce Pouch: Water, Cream, Soybean Oil, Sour Cream Powder (Sour Cream, Cultured Nonfat Milk, Lactic Acid, Tocopherol), Mushrooms, Modified Corn Starch, Butter (Cream, Natural Flavorings), Contains 2% or Less of : Salt, Dried Beef Stock, Maltodextrin, Yeast Extract, Roasted Garlic, Onion Powder, Garlic Powder, Mushroom Extract, Spices, Xanthan Gum, Palm Oil. Beef: Beef, Water, Natural Flavoring, Pasta: Durum Flour (Wheat), Egg Yolks, Niacin, Iron (Ferrous Sulfate), Thiamin, Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: egg, milk, wheat.Manufacturer
Tyson Sales and Distribution, Inc.
PO Box 2020 Springdale, AR 72765-2020 USA
UPC
00023700054234