Mezzetta Napa Valley Bistro Homemade Style Marinara Sauce
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Directions
Some separation may occur. Please shake well before using. Refrigerate after opening.
Description
Mezzetta® Brand Napa Valley Bistro™ Homemade Style Marinara Sauce. Authentic sauce made with fine wine. Since 1935. 100% plum tomatoes. All natural. Made the traditional Italian way using wine and pure, fresh ingredients.Other Description
This is an all-natural product. It all starts with the purest and freshest ingredients. We, at Mezzetta, brought our secret family recipes for classic marinara straight from Italy to the Napa Valley. Made in the traditional Italian way, wine is added to enhance taste and richness. Slow cooked in small batches, only real and simple ingredients are used, such as imported plum tomatoes from Italy's San Marzano region, locally grown fresh basil, fresh garlic, fresh onions, imported Italian olive oil, natural sea salt and freshly ground pepper. When you start with the best ingredients, naturally, you end up with the best sauce. You can taste the difference! Serve with linguine and mussels - Top Cheese Stuffed Pasta Shells. All natural. No sugar. No paste. Mezzetta packaging is 100% recyclable. Please recycle. Try our Napa Valley Bistro Gourmet Olives. Discover more great ways to use Napa Valley Bistro pasta sauce at www.mezzetta.com/pastasauce.Nutrition Facts
Serving Size: 125.0 g
Servings per Container: 6
| Energy | 90 |
| Total Fat | 5.5 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 490 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 1 g |
| Sugars | 3 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 20 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
Ingredients
Imported Italian Plum Tomatoes from the San Marzano Region, Imported Olive Oil, Fresh Onions, Sea Salt, Fresh Garlic, Napa Valley Cabernet Sauvignon Wine, Fresh Basil, Black Pepper, Oregano.UPC
00073214009480