Cobblestone Bread Co. Bread 16 oz LOAF
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Description
Per 1 Slice: 80 calories; 0 g sat fat (0% DV); 240 mg sodium (10 % DV); less than 1 g total sugars. Crafted with care. Better when shared. CBC Quality Pledge: Great sandwiches deserve great bread. Sure we know great bread - it's our middle name, after all - and we've been perfecting the art of making bread since we opened our very first bakery. We are a passionate group of food enthusiasts who adore sandwiches and only make the kind of bread we'd proudly serve our friends and family. Our products, as always, are crafted with care, better when shared. That's just the CBC way.Other Description
Follow us on Facebook and Twitter! Facebook. Twitter. (at)CBCBreads. (hashtag)CBCBreads. Questions or Comments? cobblestonebreadco.com or give us a call at 1-866-245-8921 Monday-Friday 8 am - 5 pm EDT.Nutrition Facts
Title | |
Number Of Servings | 14 |
Serving Sizes |
32.0 Gram |
Energy | 80 |
Saturated Fat | 0 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 240 mg |
Potassium | 0 mg |
Carbohydrates | 15 g |
Dietary Fiber | 1 g |
Sugars | <1 g |
Added Sugars | <1 g |
Calcium | 39 mg |
Iron | 1.3 mg |
Vitamin D | 0 mcg |
Protein | 3 g |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 8 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 2 |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, High Fructose Corn Syrup, Contains 2% or Less of Each of the Following: Salt, Ground Caraway, Whole Caraway Seeds, Soybean Oil, Wheat Gluten, Acetic Acid, Vinegar, Mono-and Diglycerides, Calcium Sulfate, Calcium Stearoyl Lactylate, Sodium Stearoyl Lactylate, Niacin, Iron (Ferrous Sulfate), Lactic Acid, Soy Lecithin, Monocalcium Phosphate, Phosphoric Acid, Xanthan Gum, Thiamine Hydrochloride, Enzymes, Riboflavin, Calcium Peroxide, Folic Acid, Calcium Propionate (to Retard Spoilage).UPC
00072250039390