Gourmet Bay Atlantic Salmon 5 oz SHRINKWRAPPED
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Directions
Cooking Instructions: Remove product from package prior to cooking. Thaw under refrigeration overnight. Oven: Preheat oven to 400 degrees F. Place fish on a lined or non-stick baking sheet. Bake for 8-10 minutes or until internal temperature reaches 145 degrees F. Pan Sear: Preheat oil in a non-stick skiller over medium high heat. Cook for 3-4 minutes per side or until internal temperature reaches 145 degrees F. Grill: Preheat cleaned, oiled grill to medium-high heat. Cook for 3-4 minutes per side or until internal temperature reaches 145 degrees F. Keep frozen.
Description
The chef's choice.Nutrition Facts
Title | |
Number Of Servings | 1 |
Serving Sizes |
5.0 Ounce 142.0 Gram |
Energy | 270 |
Saturated Fat | 4 g |
Trans Fat | 0 g |
Cholesterol | 70 mg |
Sodium | 270 mg |
Potassium | 463 mg |
Carbohydrates | 2 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Added Sugars | 1 g |
Calcium | 15 mg |
Iron | 0 mg |
Vitamin D | 14 mcg |
Protein | 26 g |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 70 |
Daily Percent Of Added Sugars | 2 |
Ingredients
Atlantic Salmon (Color Added), Bourbon Marinade (Water, Sugar, Maltodextrin, Salt, Modified Food Starch, Soy Sauce (Soybeans, Wheat, Salt, Dextrin) Garlic Powder, Natural & Artificial Flavors, Spices, Caramel Color, Extractives of Paprika (for Color), Dextrose, Xanthan Gum, Lemon Juice Powder).Warnings
Contains: fish (salmon), soy, wheat.UPC
00073129973265