Louisa Ravioli 18 oz BAG
On This Page
Directions
Cook thoroughly. Cooking Instructions: In a large saucepot over high heat, bring 4 quarts unsalted water to a boil. Add frozen paste; stir gently. Reduce heat to medium and cook, uncovered, 5 minutes or until tender, drain. Toss pasta in butter or olive oil with parmesan cheese, or serve with your favorite sauce. Keep frozen.
Description
Fresh mushrooms, ricotta and parmesan. Cooks in 5 minutes. Just add your favorite sauce! See delicious recipe idea on back. Taste the fresh difference! Four generations of the Baldetti family have been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation's best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole family will love.Other Description
For more great recipe ideas and to view our other products, visit www.louisafoods.com.Nutrition Facts
Title | |
Number Of Servings | about 3.5 |
Serving Sizes |
140.0 Gram |
Energy | 250 |
Total Fat | 8 g |
Saturated Fat | 4 g |
Trans Fat | 0 g |
Cholesterol | 35 mg |
Sodium | 680 mg |
Carbohydrates | 34 g |
Dietary Fiber | 2 g |
Sugars | 3 g |
Protein | 11 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 8 |
Ingredients
Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Mushrooms (Portabella Mushrooms, White Mushrooms, Onions, Marsala Wine Reduction, Soybean Oil, Salt, Sugar, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Spices, Garlic), Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum]), Skim Milk (Fat Free Milk with Vitamin A Palmitate and Vitamin D3 Added), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made from Cow's Milk (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Whole Eggs, Food Starch-Modified, Salt, Portabella Mushroom Powder, Spices, White Truffle Oil (Olive Oil, Truffle Flavor), Beta Carotene.Warnings
Contains: wheat, milk and eggs.UPC
00077886301699