Wei Chuan Buckwheat Soba 1 lb BAG
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Directions
Cooking Direction: 1. Cook the dry noodle in plenty of boiling water for about 5 minutes. 2. Remove from water and drain, then place it in a bowl. 3. Add up your favorite ingredients and flavor to serve.
Description
USDA Organic. Organic certified by Ecocert SA. Non GMO project verified. nongmoproject.org. Selected wheat quality variety. Organic dry noodle series.Nutrition Facts
| Title | |
| Number Of Servings | 8 |
| Serving Sizes |
2.0 Ounce 57.0 Gram |
| Energy | 180 |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 660 mg |
| Potassium | 80 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 9 mg |
| Iron | 2 mg |
| Vitamin D | 0 mcg |
| Protein | 6 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Organic Wheat Flour, Organic Buckwheat Flour, Water, Salt.Warnings
Contains: wheat.UPC
00072869230973